The U.S. Highbush Blueberry Council (USHBC) has launched the application process for the second class of its Blueberry Leadership Program that elevates up-and-coming leaders in the blueberry industry. The program will accept up to 10 professionals from across the supply chain to become the second group of fellows in the program. The training, which is the first of its kind in the …
USHBC Launches Second Class of Blueberry Leadership Program to Empower Future Leaders
FOLSOM, Calif. — The U.S. Highbush Blueberry Council (USHBC) has launched the application process for the second class of its Blueberry Leadership Program that elevates up-and-coming leaders in the blueberry industry. The program will accept up to 10 professionals from across the supply chain to become the second group of fellows in the program. The training, which is the first …
Georgia Blueberry Producer Pleads for Federal Assistance
By Clint Thompson Georgia’s blueberry farmers have their share of seasonal challenges. Some federal assistance is needed if growers are going to remain sustainable. Russ Goodman, a Georgia blueberry grower and state representative, communicated those pleas of assistance to AgNet Media prior to the recent Farm Bill listening session in Newberry, Florida. “We just need protection from unfair trade, and …
In the Field: Clemson Extension Agents Provide Crop Updates
Weekly Field Update Clemson Extension agents provide updates in The South Carolina Grower this week about the status of various crops being produced throughout the state. Statewide Tom Bilbo – Extension Vegetable Entomologist Coastal Region Rob Last Zack Snipes Midlands Rob Last Sarah Scott Pee Dee Bruce McLean Sponsored ContentNew Syngenta Varieties Offer Grower SolutionsFebruary 1, 2026Attribute® II Technology Adds …
UF/IFAS Hosts Orchard Field Day
By Maegan Beatty Last week, the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) hosted an Orchard Field Day at the Plant Science Research and Education Unit in Citra, Florida. The field day served as an educational event for commercial farmers, home gardeners and industry representatives. Attendees gathered to learn more about fruit crop diversification options. Speakers covered …
UF/IFAS Hosts Orchard Field Day
By Maegan Beatty Last week, the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) hosted an Orchard Field Day at the Plant Science Research and Education Unit in Citra, Florida. The field day served as an educational event for commercial farmers, home gardeners and industry representatives. Attendees gathered to learn more about fruit crop diversification options. Speakers covered …
Farm Bill Session: If You’re Not at the Table, Then You’re Probably on the Menu
By Clint Thompson If you’re not at the table, then you’re probably on the menu. That is the thought process that producers and Ag leaders have when events like a Farm Bill listening session are held. If they aren’t present to voice their concerns to legislators in charge of crafting the next Farm Bill, they could find themselves and their …
In the Field: Clemson Extension Agents Provide Crop Updates
Weekly Field Update Clemson Extension agents provide updates in The South Carolina Grower this week about the status of various crops being produced throughout the state. Statewide Tom Bilbo reports, “Cyclamen mites are another pest mite of [possible] concern for South Carolina growers and you should know what to look for as I have confirmed their presence on several farms …
Inflation Continues to Impact Organic Produce Sales
Ongoing inflation continued to impact organic fresh produce sales in the first quarter of 2023 as overall dollar sales grew by slightly less than 1%, and volume declined by 3.4% from the same per year-over-year period, according to the Q1 2023 Organic Produce Performance Report released by Organic Produce Network (OPN) and Category Partners. Overall, the total produce department gained …
Adaptation, Dedication and Fearlessness Allow Pebbledale Farms to Thrive
By Tacy Callies In a state known for Northern transplants, fifth-generation Floridians aren’t frequently found — unless you work in agriculture. Chris and Tina Connell, owners of Pebbledale Farms, are proud to call themselves fifth-generation Floridians. Tina’s grandfather grew strawberries and peppers. Chris was raised in the phosphate mining business, and his grandfather was a citrus grower and rancher. The …