By Clint Thompson The ongoing coronavirus pandemic has dealt a devastating blow to the U.S. economy and especially the American farmer. North Carolina State Extension Economist Mike Walden believes the country needs to do what it can to help those farmers rebound from the current recession. “We do need to worry about keeping our farmers afloat. Fortunately, in the stimulus …
Using Pesticides Wisely Program Offered Online This Year
By Clint Thompson The Using Pesticides Wisely (UPW) program will be offered in an online format this year, due to the ongoing coronavirus pandemic. The program has helped Georgia reduce pesticide drift complaints to the University of Georgia Cooperative Extension Service. It will be held this week April 21-23 at various locations. “Our Using Pesticides Wisely programs started in 2015. …
USDA Announces Coronavirus Food Assistance Program
(Washington, D.C.) – U.S. Secretary of Agriculture Sonny Perdue announced the Coronavirus Food Assistance Program (CFAP). This new U.S. Department of Agriculture (USDA) program will take several actions to assist farmers, ranchers and consumers in response to the COVID-19 national emergency. President Trump directed USDA to craft this $19 billion immediate relief program to provide critical support to our farmers …
South Carolina Hemp Production Ready for Year Three
By Clint Thompson South Carolina producers interested in growing hemp this season will be issued permits by May 1, according to Eva Moore, communications director for the South Carolina Department of Agriculture. South Carolina farmers will be able to produce hemp for the third straight year. Moore said interest has grown each year. “We got a lot of support very …
Fried: Florida Farm to You Initiative a Tremendous Hit
By Clint Thompson The Florida Department of Agriculture and Consumer Services (FDACS) is connecting the state’s farmers with local consumers. The results so far have been tremendous, according to Nikki Fried, Florida Ag Commissioner. Fried highlighted the Florida Farm to You initiative that is designed to aid farmers, who are struggling to sell produce and other commodities during the ongoing …
West: Hope to be Stabilizing Influence During Time of Uncertainty
By Clint Thompson Effective July 1, the University of Georgia (UGA) College of Agricultural and Environmental Sciences (CAES) will have a familiar face to serve as interim dean. Joe West, who recently retired as assistant dean from the UGA Tifton campus, just hopes he can be a stabilizing influence during a time of uncertainty in the Ag industry in Georgia. …
USDA Approves Florida’s State Hemp Program
Tallahassee, Fla. – Today, the U.S. Department of Agriculture formally approved Florida’s state hemp program, clearing the way for Florida growers to begin cultivating hemp later this month. Agriculture Commissioner Nicole “Nikki” Fried, who will oversee Florida’s state hemp program through the Florida Department of Agriculture and Consumer Services (FDACS), offered the following statement: “After months of incorporating feedback from …
DHS, USDA Move to Protect American Farmers and Ensure Continued Flow of Food Supply
Department to Temporarily Amend Certain H-2A Requirements During COVID-19 National Emergency WASHINGTON, D.C. – The Department of Homeland Security, with the support of the U.S. Department of Agriculture (USDA), has announced a temporary final rule to change certain H-2A requirements to help U.S. agricultural employers avoid disruptions in lawful agricultural-related employment, protect the nation’s food supply chain and lessen impacts …
UF Surveys to Identify Impact of Pandemic on Florida’s Agriculture Industry
By Kirsten Romaguera, kromaguera@ufl.edu GAINESVILLE, Fla. — With agriculture and marine industries occupying a large portion of Florida’s economy, the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) wants to better understand how measures to mitigate the spread of COVID-19 are impacting these sectors. Starting today, faculty from the UF/IFAS Food and Resource Economics (FRE) department are deploying …
Why Are the Grocery Store Shelves Empty?
By Gopinath (Gopi) Munisamy for UGA CAES News While all industries have been seriously affected by the COVID-19 pandemic, food and agriculture have been among the hardest hit segments of the U.S. economy. The primary reason lies in the composition of household food expenditures. The impacts of the pandemic appear to vary by commodity based on two critical issues: perishability and …