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Below you'll see everything we could locate for your search of “Florida blueberries”
By Clint Thompson The excessive wet weather associated with El Niño this winter has provided ideal conditions for blueberry diseases to pop up. Phil Harmon, professor and Extension plant pathologist at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS), highlighted the two disease concerns growers should be wary of heading into harvest season. They are botrytis gray …
By Clint Thompson The sustainability of Georgia’s No. 1 industry continues to be threatened by various factors; maybe none more so than the high input costs. It was a topic discussed by the state’s legislative and farming leaders during the University of Georgia Ag Forecast meeting last Friday. “We’re looking at commodity prices that were around 20, 30 years ago,” …
By Clint Thompson Thrips parvispinus (P.) is present in Georgia; just not widespread and in farmers’ fields … yet. “We have seen it. We have not seen it in the fields. We’ve seen it on ornamental plants and in big box stores, at Lowe’s in Tifton and Food Lion. Plants outside they are selling, if you go to pull the …
By Sabrina Halverson The U.S. Department of Agriculture (USDA) is upping its investment in specialty crops for 2024 with key announcements in the areas of research and trade. USDA is investing $70.2 million in the Specialty Crop Research Initiative to support 21 research and Extension projects. Deputy Secretary of Agriculture Xochitl Torres Small announced the funding and described the kinds …
Specialty Crop Grower Magazine is a new publication for AgNet Media. It is a product of the merger of Florida Grower and Specialty Crop Industry magazines. The inaugural January issue features the specialty crop tracker, a record of the crop progress based on observations from producers, Extension agents and industry stakeholders throughout the Southeast. The crops highlighted include watermelons, strawberries, …
A veteran blueberry researcher has been named the University of Florida’s Horticulture Crop Breeding Endowed Chair, recognizing the royalties generated by the fruit varieties he’s developed for global farming and consumption. Patricio Muñoz, a University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) associate professor of horticultural sciences, was recently awarded the professorship by J. Scott Angle, UF interim …
A U.S. Department of Agriculture (USDA) Economic Research Service (ERS) study has concluded that organic blueberry production has expanded tremendously over the past decade. Yields reached 77.5 million pounds in 2019 compared to 11.9 million pounds in 2008. Florida has contributed to the rise in organic yields. It produced less than 160,000 pounds in 2008 but increased to 1.9 million …
A nearly half-a-million-dollar grant will allow Auburn University professors and Alabama Agricultural Experiment Station researchers to help blueberry growers in states like Alabama where growing the fruit has its challenges. Funded by a $497,827 grant from the U.S. Department of Agriculture’s Agriculture and Food Research Initiative (AFRI), the project is titled, “Expanding Southern highbush blueberries to underserved regions of the …
A U.S. Department of Agriculture (USDA) Economic Research Service (ERS) study concludes that blueberries are the second most popular berry in terms of value and volume of U.S. production. Highbush and lowbush varieties are the two main types, with highbush blueberries being used for the fresh market and lowbush used in the processed market. Approximately 90% of the total domestic …
The Florida Fruit & Vegetable Association honored Sprouts Farmers Market with its 2023 Customer of the Year Award during FFVA’s 79th annual convention at The Ritz-Carlton in Naples last month. The annual award recognizes the important role that food service and retail merchandising play in the promotion and sale of fresh Florida produce. It is given to a valued partner …
