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Below you'll see everything we could locate for your search of “Georgia”
By Clint Thompson The sustainability of Georgia’s No. 1 industry continues to be threatened by various factors; maybe none more so than the high input costs. It was a topic discussed by the state’s legislative and farming leaders during the University of Georgia Ag Forecast meeting last Friday. “We’re looking at commodity prices that were around 20, 30 years ago,” …
By Clint Thompson A fungal pathogen that was isolated to South Florida blueberries not too long ago is now on the radar of growers in North Florida and South Georgia. Phil Harmon, professor and Extension plant pathologist at the University of Florida, cautions farmers about algal stem blotch and believes it is a serious threat if not managed properly. “It’s …
By Clint Thompson Chill hours in Florida have been extremely low in recent years. It makes producing peaches, even those requiring minimal chill hours, challenging, if not impossible. Ali Sarkhosh, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) assistant professor in horticultural sciences, spoke about peach production in Florida at the recent Southeast Regional Fruit and Vegetable Conference …
Fort Worth, TX – In an effort to grow the pecan industry’s global relationships and increase exports, the American Pecan Council (APC) conducted its first reverse trade mission with Indian nut importers in key growing regions. The mission provided importers an up-close, educational look at the U.S. pecan industry and how the full value chain can offer a high-value, nutritious …
By Clint Thompson What started out as good intentions with the Adverse Effect Wage Rate (AEWR) has evolved into a system disadvantageous to specialty crop producers. That is the mindset shared by Chris Butts, executive director of the Georgia Fruit and Vegetable Growers Association (GFVGA). AEWR was intended to protect domestic workers and their potential opportunities for employment. But since …
By Clint Thompson One Florida blueberry producer expects full bloom by the end of this week. The timing is comparable to previous years, says Ryan Atwood, who lives in Mount Dora, Florida and farms 56 acres of blueberries and manages another 350 acres. “I’m expecting to be in full bloom maybe by Saturday. There’s no such thing as a typical …
WASHINGTON, Jan. 22, 2024 – U.S. Department of Agriculture (USDA) Secretary Tom Vilsack announced this week that the USDA is investing $207 million in renewable energy and domestic fertilizer projects to lower energy bills, generate new income, create jobs, and strengthen competition for U.S. producers. The announcement was made by Secretary Vilsack at the 105th annual American Farm Bureau Federation …
By Clint Thompson Nematode management is essential for peach production in the Southeast. According to Phil Brannen, University of Georgia Cooperative Extension fruit disease specialist, if growers do not control the microscopic pests, it can have severe repercussions for future seasons. “You’ve got to take them into account. If you don’t take nematodes into account, there are several things that …
Athens, GA – The U.S. Department of Agriculture’s National Agricultural Statistics Service (NASS) sent the Hemp Production and Disposition Inquiry to nearly 1,600 producers across Alabama, Florida, Georgia, and South Carolina on Monday, Jan. 22. This follows NASS’s 2022 Hemp Acreage and Production survey. Like the 2022 questionnaire, this year’s survey will collect information on the total planted and harvested …
By Clint Thompson Trees in the Cold-Hardy Citrus Region weathered last week’s multiple nights of sub-freezing temperatures, according to one industry expert. “I had somebody here at the house and they said, ‘Are you still running sprinklers?’ I was like, ‘Heavens no, but it’s all that ice thawing out and running out into the road.’ It’s a pond out there …
