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Below you'll see everything we could locate for your search of “Growers”
WASHINGTON, D.C. – Representatives from the U.S. Department of Agriculture (USDA) Animal and Plant Health Inspection Service (APHIS) are scheduled to host plant health technical bilateral meetings with their Japanese counterparts in Idaho Falls, Idaho, Sept. 17-19, to continue mission-critical work on phytosanitary topics. National Potato Council (NPC) CEO Kam Quarles and others from the U.S. potato industry will attend …
Weekly Field Update Clemson Extension agents provide updates in The South Carolina Grower this week about the status of various crops being produced throughout the state. Midlands Phillip Carnley Pee Dee Christiana Huss Upstate Briana Naumuk Andy Rollins Sponsored ContentNew Syngenta Varieties Offer Grower SolutionsFebruary 1, 2026Attribute® II Technology Adds More Flexibility and Strength to Sweet Corn Pest ManagementJanuary 1, …
One of Georgia citrus growers’ worst fears is slowly becoming a reality. Citrus greening, also known as huanglongbing (HLB), was observed in a Georgia commercial citrus grove for the first time in 2023. This is alarming news for the industry, says Jonathan Oliver, University of Georgia (UGA) assistant professor and small fruits pathologist. “We knew HLB was here in residential …
The 2024 Florida Tomato Institute drew a large crowd of growers and other industry stakeholders to Clewiston, Florida, in early September. The event showcases the latest in tomato research, new product offerings from industry and featured presentations on worker safety and plant improvement. WORKER PROTECTION The federal government has proposed new worker protection rules, and ordinances are being proposed at …
By Frank Giles There have been a few issues percolating on the federal policy front over the summer. One of the biggest has been the new farm bill and its prospects of getting passed into law. Last month, AgNet Media hosted the Citrus & Specialty Crop Expo in Tampa at the Florida State Fairgrounds. The event was a success, and …
By Clint Thompson Southeast pecan producers are on the cusp of harvesting this year’s crop. Growers should stay vigilant with their insecticide sprays, especially in areas that have been void of the rainfall in recent days. Apurba Barman, University of Georgia (UGA) Extension pecan entomologist, discussed pest management and what insects that producers should currently be mindful of. “Right now, …
By Clint Thompson Muscadine research is essential to the industry’s long-term sustainability in Georgia. University of Georgia (UGA) muscadine breeder Patrick Conner is using his research on the UGA Tifton Campus to help make the industry more viable and profitable. He talked about what is at the forefront of his research studies during a recent field day on the UGA …
By Clint Thompson Citrus has a bright future for specialty crop growers in South Georgia. The University of Georgia sees that potential and wants to help producers achieve production success – now and into the future. Its recent hiring of Mary Sutton as the new citrus Extension specialist should aid in that process. Sutton started on Aug. 1 and is …
The 2024 Florida Tomato Institute drew a large crowd of growers and other industry stakeholders to Clewiston, Florida, in early September. The event showcases the latest in tomato research, new product offerings from industry and a food-safety workshop. TOMATO TRADE DEFICIT Zhengfei Guan, an economist with the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS), spoke about the …
By Clint Thompson An active tropical season this fall is concerning for Florida’s blueberry growers. According to Doug Phillips, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) blueberry Extension coordinator, this time of year is when blueberry bushes are most vulnerable. Unfortunately, this is also the time of year when Florida experiences a bulk of hurricane activity. “In …
