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Below you'll see everything we could locate for your search of “Growers”
Homeowners, gardeners, community gardeners, golf course superintendents, and turf consultants are encouraged to submit soil samples now to the North Carolina Department of Agriculture and Consumer Services Agronomic Services to ensure faster turnaround time on results and avoid peak-season testing fees. “Soil test results completed this year are good for the next two to three years. So, if you have …
Georgia citrus growers will soon have research support from the University of Georgia (UGA), says Lindy Savelle, president of the Georgia Citrus Association and member of the Georgia Citrus Commission. She confirmed the news at the recent Cold Hardy Citrus Field Day at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) North Florida Research and Education Center (NFREC) in Quincy. …
By Clint Thompson The quality and quantity of Georgia’s pecan crop is “off” compared to previous years, according to one industry expert. Lenny Wells, University of Georgia Extension pecan specialist, attributes some of the quality issues to the percent kernel being lower compared to previous years. “We’re actually seeing all over the state, even when the kernel looks good, we’re …
There has been much concern in recent years on regulatory restrictions that are or could potentially limit crop protection tools growers have available to manage key pests. One such example was the U.S. Environmental Protection Agency’s (EPA) ban on the use of chlorpyrifos. The EPA revoked the tolerances for all uses of chlorpyrifos in 2021. The product had been an …
The Minor Crop Farmer Alliance (MCFA), an alliance of national and regional organizations, is concerned about the U.S. Environmental Protection Agency’s (EPA) draft Herbicide Strategy Framework (HSF). The alliance recently expressed its concerns in a letter to the EPA. “If finalized as proposed, the approach reflected in the draft HSF will likely result in significant burdens for growers throughout the …
A U.S. Department of Agriculture (USDA) Economic Research Service (ERS) study concludes that blueberries are the second most popular berry in terms of value and volume of U.S. production. Highbush and lowbush varieties are the two main types, with highbush blueberries being used for the fresh market and lowbush used in the processed market. Approximately 90% of the total domestic …
Weekly Field Update Clemson Extension agents provide updates in The South Carolina Grower this week about the status of various crops being produced throughout the state. Coastal Region Zack Snipes Midlands Rob Last Phillip Carnley Upstate Andy Rollins Sponsored ContentNew Syngenta Varieties Offer Grower SolutionsFebruary 1, 2026Attribute® II Technology Adds More Flexibility and Strength to Sweet Corn Pest ManagementJanuary 1, …
By Clint Thompson More than a month has passed since the 2018 farm bill expired. A new one has yet to be finalized. An extension is expected by many within the industry. Specialty crop producers do not know when a new bill will be in place, especially since it will likely be dragged into 2024, which would have added significance …
By Clint Thompson North Carolina (N.C.) strawberry producers are late in getting their plants in the ground this fall. But it should not have long-term repercussions, according to Austin Wrenn, president of the North Carolina Strawberry Association. Wrenn said there were delays in his growers receiving plant materials, and it stemmed from poor weather conditions in Canada. The nursery stock …
By Will Jordan The November 2023 Specialty Crop Industry Magazine will be hitting mailboxes and inboxes soon! Elias Eldayrie, University of Florida Vice President of Information Technology and Chief Information Officer, shares how the hot technology of Artificial Intelligence is set to “supercharge” ag research, improve learning and benefit the specialty crop industry. Rebeckah Adcock, International Fresh Produce Association (IFPA) …
