By Maegan Beatty In mid-April, the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) hosted the 9th annual Florida Agricultural Policy Outlook Conference at the Gulf Coast Research and Education Center in Wimauma. The conference examines critical policy issues facing agribusiness leaders and provides economic insights. Participants heard from policymakers, key stakeholders and expert researchers on the farm …
Added Benefit: Florida Blackberries May Become More Nutritious in the Future
Blackberries are already known for their health benefits, and someday, they might provide even more antioxidants than the ones you buy now, say University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) researchers. UF/IFAS scientists are trying to breed and grow blackberries, which ripen in April, May and June in the Sunshine State. In a new study, scientists found …
Drought Monitor Update: Minimal Dry Conditions Observed Across Southeast
Most of the Southeast region has sufficient moisture. The only abnormally dry conditions are seen in part of Florida and North Carolina, according to the most recent release of the U.S. Drought Monitor. Multiple counties in southern Florida are abnormally dry. The dry conditions start as far north as Brevard, Osceola, Polk and Hillsborough counties and stretch southward to Charlotte, …
Few Abnormally Dry Areas in Southeast
Rainfall is plentiful in most areas across the Southeast. But in one spot, rain is starting to lack, according to the U.S. Drought Monitor. While most of Alabama has sufficient moisture, areas in Mobile and Baldwin counties in the southern part of the state near the Gulf of Mexico are abnormally dry. Both dry spots are concentrated to the central …
North Florida Melons Setting Fruit
By Clint Thompson The earliest planted watermelons in North Florida are already setting fruit. That is what happens when plantings start in mid-to-late February, says Bob Hochmuth, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Regional Specialized Extension agent in Live Oak, Florida. “The earliest planted ones, the ones that were planted the third week in February, those …
Exhibitors Support Florida Citrus Show, Fruit and Vegetable Farmers
By Clint Thompson This week’s Florida Citrus Show allowed more than 50 exhibitors to continue their support of the event, hosted by AgNet Media. As a result, they continue to show support for fruit and vegetable farmers in the Southeast; at least, that’s how Mike Adrover views it. “It’s incredibly important because they are the lifeline of the state. They’re …
Courtesy of UF/IFAS: Florida Blueberry Season Means Yummy Fruit for Consumers
Ready to pick your own blueberries or buy them at the grocery store? Florida’s blueberry season is here, so you’ll likely find a University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) variety near you. When consumers travel to the supermarket, they will not find blueberries labeled as UF/IFAS varieties. Chances are, however, if you are buying Florida-grown blueberries, …
Specialty Crop Grower Magazine: Farming Fulfills South Georgia Producer Jaime Patrick
By Clint Thompson It was a typical mid-summer scene in South Georgia: scorching temperatures, dusty fields and farm work in progress. For youngster Jaime Patrick, it was just another day at Patrick Farms in Omega, Georgia. “Working here on the farm in the summers, we were growing sweet potatoes at the time. We always had people walk behind the transplanter; …
Southeast Saturated During Current El Niño
Once covered in drought conditions, the Southeast now has sufficient moisture. If the persistent rains being felt amid the current El Niño weather pattern didn’t provide enough of a clue, it is once again reflected in the latest U.S. Drought Monitor. There are no indications of abnormally dry conditions in either Alabama or Georgia. Both states have sufficient moisture. Only …
UF/IFAS Extension Agent: North Florida Watermelon Acres Up At Least 10%
By Clint Thompson North Florida watermelon producers have the majority of this year’s crop in the ground … and there is a lot of it following a substantial increase in acres. “I think the consensus is there is an increase in acreage in this vicinity. Exactly how much? It seems like it’s 10% more,” said Bob Hochmuth, University of Florida …



















