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Below you'll see everything we could locate for your search of “UF”
There are risks and significant costs in growing hemp, Tyler Mark warned about 50 attendees at the Florida Agricultural Policy Outlook Conference 2020. The event, hosted by the University of Florida Institute of Food and Agricultural Sciences Food and Resource Economics Department, took place Feb. 27 at the Citrus Research and Education Center in Lake Alfred. Mark, a University of …
By Nicholas Dufault Diseases will be a major concern for Florida’s hemp production systems as they can limit profitable production of the plants. There are more than 40 known hemp diseases listed on the American Phytopathological Society’s educational resources page. These diseases are caused by viruses, fungi and bacteria. Some southeastern states, such as Kentucky and North Carolina, that produce …
By: Ashley Robinson Late blight is an annual problem for potato and tomato growers. New strains of the pathogen, Phytophthora infestans, continue to emerge, becoming more aggressive and often resistant to fungicides. LETHAL PATHOGEN “Late blight is a devastating pathogen,” says Nick Dufault, associate professor of plant pathology at the University of Florida Institute of Food and Agricultural Sciences. “Any …
(GFVGA) — Georgia Agriculture Commissioner Gary W. Black announced the Farm Recovery Block Grants for farmers and forest landowners affected by Hurricane Michael. The Georgia Department of Agriculture (GDA) will begin accepting online applications for the $347 million in block grant funds on March 18, 2020. Georgia farmers and forest landowners in 95 eligible counties who suffered losses to beef, …
By Ali Sarkhosh Brown rot, caused by Monilinia spp., is one of the most economically harmful fungal diseases for peach and other stone fruit growers worldwide. Four Monilinia species have been found to cause brown rot. M. fructigena and M. laxa are two of the most common species found in Europe. Monilinia polystroma, an anamorphic species closely related to M. …
Weeds have always been a menace to growers. The March issue of VSCNews magazine will give growers tips on how to best manage these nuisances. Two articles in the March issue offer ideas for organic weed control. In the Organic Corner column, Parmeshwor Aryal, a postdoctoral associate, and Carlene A. Chase, an associate professor, both in the Horticultural Sciences Department …
By Phillip Williams Tomatoes are grown statewide in Florida in a diverse manner depending on the region of the state. Sandy soils make up the dominant soil type for tomato production in Florida. Sandy soils are prone to leaching mobile nutrients such as nitrogen, potassium and even phosphorus by heavy rain or excessive irrigation. Therefore, sandy soils must be managed …
(UF/IFAS) — About the time Hugh Smith was a graduate student in entomology and nematology at the University of Florida, his academic department was housed on the top floor of McCarty Hall in Gainesville. Steinmetz Hall, the department’s current location, was a construction site. Now, about 30 years later, Smith is a vegetable entomologist for the University of Florida Institute …
By Ernie Neff The benefits of compact bed plasticulture for vegetable growing were discussed at a grower meeting Feb. 4 in Immokalee. Some of the information was presented by Sanjay Shukla, an agricultural engineer with the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Southwest Florida Research and Education Center. Compact beds, at 16 to 24 inches wide …
(UF/IFAS) — Since the Florida State legislature authorized Industrial Hemp Pilot Projects for land grant institutions in 2017, the goal at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) has been to seek scientific answers that will help growers and investors decide whether to take a chance on hemp and how to do that well informed. At the …
