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Below you'll see everything we could locate for your search of “watermelon”
By Clint Thompson Harvest season has come and gone for most watermelon growers in the Southeast. While producers are done producing this year’s crop, they are not done with its management. Growers are encouraged to disk any unwanted melons in the field once the season has ended, according to Tim Coolong, associate professor in the University of Georgia College of …
By Clint Thompson The final email sent to North Florida watermelon producers by Bob Hochmuth, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Regional Specialized Extension agent in Live Oak, Florida, recapped this season in the Suwannee Valley. Hochmuth once again stressed the significance of fusarium wilt and nutsedge and their impacts on watermelon production in the region. …
By Clint Thompson The July 4 holiday has come and gone, which means Georgia’s watermelon season is nearing its conclusion. The summer holiday provides a key harvesting window for Georgia producers. This year was no different. Some of the crop is still being picked this week, says Tim Coolong, professor and Extension specialist in the University of Georgia College of …
ATLANTA, GA – Georgia Agriculture Commissioner Tyler J Harper signed a proclamation officially declaring July 2026 as “Georgia Grown Watermelon Month,” celebrating one of the state’s signature summer crops and the Georgia farmers who grow it. With approximately 35,000 acres dedicated to watermelon production and a 2024 farm gate value of $220.5 million, Georgia is a national leader in watermelon …
By Clint Thompson Watermelon harvests have come and gone for North Florida producers in the Suwannee Valley Region. A challenging start to harvest season ended positively for growers, explains Bob Hochmuth, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Regional Specialized Extension agent in Live Oak, Florida. “I think that, overall, the season has been okay, and I …
By Clint Thompson Georgia’s watermelon producers have begun harvesting this year’s crop. Ty Torrance, University of Georgia Cooperative Extension vegetable agent for Colquitt, Tift and Worth counties, said while not all growers have started the harvesting process, it should pick up in the next week or so. Torrance discussed what his producers are seeing with this year’s crop. “I think …
By Clint Thompson North Florida watermelons continue to be harvested across the Suwanee Valley Region. It won’t be long before growers can call it a season, according to Bob Hochmuth, UF/IFAS Regional Specialized Extension agent in Live Oak, Florida. Various factors will impact how much longer producers will harvest this year’s crop. “I think the market will drive a lot …
By Clint Thompson Fusarium wilt disease in watermelon fields causes Southeast growers to consider alternative management tactics to overcome this yearly challenge. Grafted plants is one of those options, though, it is not intended for all producers, explains University of Georgia Extension Vegetable Disease Specialist Bhabesh Dutta. “This is not for everybody, and this is not for every situation,” Dutta …
Bob Hochmuth, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) regional specialized Extension agent for commercial vegetable crops, has reported downy mildew has shown up in the Suwannee Valley region of North Florida this week. “It was seen in small areas at the end of last week but as downy mildew can do, it spread rapidly over the …
By Clint Thompson A South Georgia watermelon scout believes this year’s crop is still more than a week away from being harvested. “I feel like they are every bit of two weeks off,” said Flanders in an interview with AgNet Media on May 18. “So, I would say it’s going to be two weeks, maybe a little bit longer. And …
