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Below you'll find a list of all posts that have been tagged as “Phosphorous”
The 2024 Florida Tomato Institute drew a large crowd of growers and other industry stakeholders to Clewiston, Florida, in early September. The event showcases the latest in tomato research, new product offerings from industry and a food-safety workshop. TOMATO TRADE DEFICIT Zhengfei Guan, an economist with the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS), spoke about the …
By Frank Giles Faculty and staff of the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Hastings Agricultural Extension Center were excited to host growers for their 2022 spring field day in April. The event had been on hiatus the past two years due to COVID-19. Much of the tour focused on potato production, which is a significant …
By Frank Giles Faculty and staff of the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Hastings Agricultural Extension Center were excited to host growers for their 2022 spring field day in April. The event had been on hiatus the past two years due to COVID-19. Much of the tour focused on potato production, which is a significant …
Learn why growers are concerned with new guidance on phosphorus.
