 |  |  |  |  |  |  |  |  |
Below you'll find a list of all posts that have been categorized as “Environment”
The long-range weather forecasts call for an extremely active tropical season. Much of that potential for increased activity this summer is due to warmer-than-normal water temperatures, says Pam Knox, University of Georgia (UGA) Extension agricultural climatologist. “If you look at the longer range (forecast), we do see a pattern shift that is going to allow more likely (storm) development, probably …
The BeSure! Campaign from the Growing Matters coalition helps growers protect bees and other wildlife. Today we’re talking with Shine Taylor, Field Development Representative with Gowan Company, who gives some quick tips for applicators. Sponsored ContentNuseed Carinata Covers New GroundNovember 1, 2024TriEst Ag Group: Partners in ProfitabilityApril 1, 2024SECURE FUNDING NOW | USDA-Sponsored Farming Project Underway in the Southern PiedmontFebruary …
The University of Florida Center for Landscape Conservation Planning Provides Agriculture 2040/2070 Report is another strong signal of the importance of preserving agriculture and green spaces. Roughly a third of Florida’s land is currently in agriculture, but urban development and, on a much smaller scale, sea level rise are projected to result in the loss of about 120 acres of agricultural land a …
More than 2,000 acres of Florida ranchland has been preserved through the Florida Department of Agriculture and Consumer Services’ (FDACS) Rural and Family Lands Protection Program. With the approval by the Governor and Cabinet, approximately 2,101 acres of working agricultural lands will be preserved through a cost-effective rural land protection easement totaling $8,195,000. Rural land protection easements prevent future development …
By Frank Giles There has been a lot of media coverage and hype about the potential of agriculture to benefit from emerging carbon-capture markets in recent years. Various certifying agencies and groups have begun jockeying for position for their place in what could become a new segment in agriculture as the movement progresses. But there remains many questions about what …
By Frank Giles Working within the constraints of regulations is nothing new in agriculture. Farmers usually find ways to produce crops within these constraints, but they often add costs that cut into profitability and sometimes reduce production. PROPOSED RULEIn the fight against climate change, regulations are likely to be increased in all industries, including agriculture. Last spring, the Securities and …
By Clint Thompson First chlorpyrifos. Now, potentially, all organophosphate pesticides. What’s the next resource that the Environmental Protection Agency could be petitioned to take away from specialty crop producers? “At some point it becomes a threat to the food supply,” said Stormy Sparks, University of Georgia Extension vegetable entomologist. It’s a concern for Sparks, who believes carbamates could be next. …
By Clint Thompson Specialty crop producers are reminded that Sunday, Sept. 25 is the deadline to submit a comment to the Environmental Protection Agency (EPA) about the ramifications of the potential cancellation of multiple organophosphate pesticides. Growers would lose the last broad spectrum soil insecticide in vegetables in diazinon if the cancellation goes through. It would also impact different areas …
By Clint Thompson The fallow season means an opportunity for specialty crop producers to implement cover crops. It is a management tool that helps growers remain sustainable now and into the future. It is also a practice that Johan Desaeger, assistant professor of entomology and nematology at the University of Florida Institute of Food and Agricultural Sciences Gulf Coast Research …
By Eric Butterman for CAES News Next time you partake of a crisp, green salad, think about where your leafy greens come from. Many producers of high-value crops are shifting from field production to controlled environment agriculture. That is where the University of Georgia’s Marc van Iersel comes in. Van Iersel, the Vincent J. Dooley professor of horticultural physiology in …
