BALM, Fla. — The future of farming is being researched today with artificial intelligence (AI). University of Florida scientists Nathan Boyd and Arnold Schumann hope to help growers in the strawberry industry, a $300 million-a-year sector in Florida, with weed control. They want to reduce the amount of herbicide spray strawberry growers use during the season. That saves farmers money …
Pandemic Cover Crop Program Deadline is June 15
By Clint Thompson Vegetable and specialty crop producers who utilize cover crops have until Tuesday, June 15 to sign up for the Pandemic Cover Crop Program. The implementation of cover crops requires a long-term investment from the producer. The COVID-19 pandemic provided economic challenges for growers to maintain those cover crop systems. The Pandemic Cover Crop Program, which is offered …
Mini Melons: Costs, Lack of Demand Limiting Market Share
By Clint Thompson High production costs and lack of demand have kept mini melons from taking a big bite out of the watermelon industry, believes Josh Freeman, University of Florida/IFAS Associate Professor in Horticultural Science. “They may have been making small incremental gains, but I don’t think they did what many people thought they were going to do 15, 17, …
Low Prices Linger for Vegetable Producers
By Clint Thompson Low market prices and higher input costs equal a challenging season for the region’s vegetable and specialty crop producers. In a time when farmers need commodities to sell high, prices are among the lowest in recent memory. “I would say right now that prices are as low as I’ve seen them for this time of year. Pick …
Watermelon Prices Just Average Amid Rising Input Costs
By Clint Thompson The watermelon prices that were good, maybe, 10 years ago are not so much in the current economic climate. Branford Florida watermelon producer Laura Land estimated that current prices are approximately 18 to 20 cents per pound for 45-count seedless; roughly $126 per bin. However, the same input expenses that cost Southeast vegetable producers all spring are …
UF/IFAS Specialist: Every Time You Have Nutrient Leaching, You’re Losing Money
By Clint Thompson Sandy soils dominate the soil landscape for vegetable production throughout Florida, according to University of Florida (UF)/IFAS. They provide growers distinct advantages, such as an ease of tillage and production of the earliest vegetable crops. However, a key disadvantage is the ability of nutrients to be leached, specifically with nitrogen, potassium and phosphorous. Leaching refers to nutrients …
Weedy Issue: Ragweed Parthenium Becoming Major Problem in Florida
By Clint Thompson One weed is expanding rapidly across Florida. “Ragweed Parthenium, I would say is the biggest issue that’s relatively new. Its range seems to be rapidly expanding. Not that it didn’t ever occur here before, but I never saw Ragweed Parthenium in any of the specialty crop fields around us, and that’s mostly tomatoes and strawberries. Now I …
Collision Course: North Florida, South Georgia Watermelons Likely Hitting Market at Same Time
By Clint Thompson North Florida watermelons and South Georgia watermelons are likely on a collision course for the Southeast market this summer. Weather is the main reason why. Florida Frost Producers in the Suwanee Valley Region in North Florida have started harvesting this year’s crop. But many of their fields were impacted by a scattered frost late in the season. …
Soil Tests Essential for Upcoming Season
By Clint Thompson A proper soil test can better prepare growers for the upcoming planting season. It should be done well in advance, says Eric Simonne, University of Florida/IFAS Northeast Extension District Director. “Ahead of the planting season is always the right time to do soil testing. You want to do that ahead of time enough so that if they …
Interest Increases in Florida Pearl
By Clint Thompson Interest in the new Florida Pearl strawberry, released by University of Florida strawberry breeder Vance Whitaker, is gaining momentum. It’s expected to lead to a substantial jump in acres for the upcoming season; perhaps as much as 200 acres. “The interest has been variable depending on the business model of the different growers. There definitely will be …