Florida citrus production has decreased for almost two decades. According to Marisa Zansler, director of economic and market research at the Florida Department of Citrus, the two main factors for the state’s steady decline are citrus greening (huanglongbing, known as HLB) and Hurricane Irma. Staggering Statistics Zansler presented staggering statistics during the Florida Agricultural Policy Outlook Conference on Feb. 26 …
Immigration Reform: Ag Leaders Sound Off on Timely Topic
The USDA’s Agricultural Outlook Forum recently highlighted various topics surrounding the future of the industry. Two agricultural leaders discussed one issue that has been at the industry’s forefront in the Southeast – immigration reform. National Council of Farmer Cooperatives President and CEO Chuck Conner said immigration reform has long been a hot issue discussed in Washington D.C. but has failed …
Mighty Mites: UF Scientists Provide Information for Hemp Producers
University of Florida researchers have released information about mites that could impact the state’s hemp producers. The mites can cause devastation to hemp produced in fields and greenhouses. These include hemp russet mites, broad mites and spider mites. “These pests can attack hemp by distorting growth, causing defoliation and even killing plants,” said Lance Osborne, a professor of entomology at …
Increasing Infestations: Asian Bean Thrips Remain a Problem for Florida Farmers
Asian bean thrips (ABT) continue to be problematic for vegetable producers in South Florida. According to the University of Florida/IFAS, populations are increasing consistently across the region. Reports from the Homestead region indicate Asian bean thrips are the predominate species, though have decreased from 100% ABT to 70% ABT and 30% F. palmi. Other thrips species are increasing north of …
COVID Impact: Financial Sting Comparable to Hurricane Irma
COVID-19 adversely affected Florida’s vegetable and specialty crop producers in 2020. The financial impact was staggering, comparable to hurricanes that ravage the region almost every year. Christa Court, an assistant professor of regional economics at the University of Florida/IFAS, compares the pandemic’s impact to Hurricane Irma, which impacted the state in 2017. “The one that I typically compare it to …
What’s Next? Georgia Producer Concerned About Future of American Farmer
Georgia vegetable producer Sam Watson may not be a blueberry farmer, but he had a vested interest in the International Trade Commission’s recent decision regarding the impact of blueberry imports. Watson, like his farming brethren, was disappointed that the ITC did not find that imports do have a significant injury to the domestic industry. “It’s just really frustrating and disheartening. …
$15 Minimum Wage? Potential Increase Would Impact Southeast Producers
The Biden Administration’s push for a $15 minimum wage would have significant ramifications for farmers who utilize the H-2A program. Veronica Nigh, economist with American Farm Bureau, discusses the financial impact a higher minimum wage would have on Southeast vegetable and specialty crop producers. “The H-2A program stipulates you have to pay the highest wage of (either) the state minimum …
Asian Bean Thrips: Insect Infestations Increasing in South Florida
South Florida continues to be a hot spot for Asian bean thrips (ABT). According to UF/IFAS, the insect that feeds on wild cowpea is increasing across the region. Charlotte County is the latest county in which the ABT has been identified. Populations have also been observed in West Palm Beach. Other species of thrips have increased as well. Multiple farms …
Wage Increase: H-2A Workers Receiving Bump in Hourly Rate
Southeast producers who utilize the H-2A program finally know what the minimum wage is they must pay in 2021. The USDA Farm Labor Survey revealed that wage rates for H-2A labor are increasing at an average rate of 4.5% or $0.63 per hour across the country. For the Southeast, though, those levels are much lower. Florida’s wages will increase by …
Supersweet Success: UF Scientists Sequence Genome of Sweet Corn
By Brad Buck/UF University of Florida (UF)/IFAS research has yielded supersweet results that should lead to better sweet corn varieties for producers. Now, a University of Florida scientist is laying the genetic groundwork for better sweet corn varieties. Marcio Resende, a UF/IFAS sweet corn breeder, led a research team that sequenced the genome of a type of supersweet corn. Resende …