By Clint Thompson Scab disease of pecans has been light so far this year. But could soon change with the recent rain events in the Southeast, says Lenny Wells, University of Georgia Cooperative Extension pecan specialist. “Scab so far has been light, but we’ve had some pretty scabby weather the last week or so. We’ll see, but I think everybody …
Exposure Risk Among Agriculture Workers and Employers
Rick Zapata/Alabama Extension News No evidence indicates that livestock, crops, or products handled by workers involved in production agriculture are sources of COVID-19 infection. However, close contact with coworkers may contribute to spreading the virus. The Centers for Disease Control and Prevention (CDC) and the US Department of Labor have provided guidance and recommendations for agriculture owners and operators. Agriculture …
UGA Entomologist: Potential Is There for Whitefly Outbreak
By Clint Thompson It is too early to say if this year’s whitefly impact on vegetables and cotton will rival 2017. But University of Georgia (UGA) Cooperative Extension vegetable entomologist Stormy Sparks insists the potential is there. Sparks estimates that the whitefly population is about the same as a month ago. There have been some reports of populations existing primarily …
Florida: Funding and policy progress
By Adam Basford On March 19, the Florida Legislature wrapped up the 2020 legislative session after a six-day extension caused by a delay in budget negotiations. Clearly, the COVID-19 outbreak has created significant uncertainty about Florida’s economy and there may be a need for the Legislature to meet again to revise the budget based on updated revenue forecasts. However, for …
Sunbelt Field Day Set For July 23
By Clint Thompson The Sunbelt Ag Expo’s annual field day on July 23 will have a different look this year. Due to the coronavirus pandemic and the strict rules regarding social distancing, this year’s event will feature a drive-thru component for attendees, said Chip Blalock, executive director of the Sunbelt Ag Expo. “Our field day will go on as planned …
UF/IFAS Remaining Resilient
The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) hosted a virtual statewide discussion for stakeholders on June 8 to provide an update on its initiatives. The emphasis was on efforts and issues related to the COVID-19 pandemic. During the webinar, Nick Place, UF/IFAS Extension dean and director, highlighted Extension’s efforts to address the COVID-19 challenges. “This has …
Perdue Comments on Farmers Competing With Mexican Produce
By Clint Thompson Today’s talk with U.S. Secretary of Ag Sonny Perdue focuses on imports of Mexican produce. It’s been a concern for farmers who are trying to compete against Mexico. It was especially concerning this year as growers, especially in the Southeast, also had to overcome challenges with the coronavirus pandemic. For other testimonials of unfair competition with Mexico, …
CFAP Payments Already Being Issued
By Clint Thompson Coronavirus Food Assistance Program (CFAP) payments are already starting to be issued across the country to farmers impacted by COVID-19. Some specialty crop growers in the Southeast have already started receiving funds. As of June 8, in Florida, 95 specialty crop applications have been submitted with $11.5 million in payments issued by the USDA. In Georgia, 91 …
Secretary Perdue Discusses CFAP
Farmers are currently submitting applications for the Coronavirus Food Assistance Program (CFAP). In some instances, checks have already been issued to producers impacted by COVID-19. U.S. Secretary of Agriculture Sonny Perdue talked about CFAP with Clint Thompson, multimedia journalist with AgNet Media. In particular, he discussed the cap placed on the payments issued to each eligible grower. For more information …
UF/IFAS to Host Produce Safety Alliance Grower Training
The University of Florida/IFAS will host a Produce Safety Alliance Grower Training on July 21 through July 23 via Zoom. The trainings will be held from 2:30 p.m. to 5:30 p.m. each day. The cost to attend is $25. Those interested can click here to register. Per the Food Service Modernization Act, every farm must have at least one Produce …