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Below you'll find a list of all posts that have been categorized as “Georgia”
By Clint Thompson The first round of revisions made by the United States Department of Agriculture (USDA) to the commodities covered under the Coronavirus Food Assistance Program (CFAP) benefited Georgia’s vegetable producers. Georgia Fruit and Vegetable Growers Association (GFVGA) Executive Director Charles Hall was appreciative of the consideration given to the crops his organization petitioned for. “Some of our January …
Washington, D.C., July 9, 2020 – U.S. Secretary of Agriculture Sonny Perdue announced an initial list of additional commodities that have been added to the Coronavirus Food Assistance Program (CFAP) on Thursday, and that the U.S. Department of Agriculture (USDA) made other adjustments to the program based on comments received from agricultural producers and organizations and review of market data. Producers …
By Clint Thompson Thursday was a win for blueberry farmers, especially in Georgia. The crop was one of seven currently eligible commodities to be added to Category 1 of the Coronavirus Food Assistance Program by the United States Department of Agriculture. According to the USDA press release, the USDA found these commodities had a 5% or greater price decline between …
The USDA announced today that blueberry growers are now eligible for Category 1 Coronavirus Food Assistance Program (CFAP) payments. Based on the USDA’s original assessment of the impact of coronavirus on the industry, blueberries were eligible only for Categories 2 and 3 for CFAP relief payments. USDA’s original market analysis had determined that blueberries did not demonstrate a 5% decline …
By Clint Thompson In his latest UGA Extension Viticulture blog, University of Georgia Extension Fruit Disease Specialist Phil Brannen says grape producers will soon be seeing symptoms of Pierce’s disease in susceptible varieties; typically Vitis vinifera and some hybrids. Mild winter temperatures have contributed to an increase in Pierce’s disease at higher elevations in Georgia and throughout the Southeast. Symptoms …
By Clint Thompson Georgia’s fruit and vegetable growers had their share of obstacles this growing season but emerged mostly unscathed with a productive season, according to Charles Hall, executive director of the Georgia Fruit and Vegetable Association (GFVA). He credits alternative marketing outlets for helping products get sold in a timely fashion. “Because of the Food Box program that the …
By Clint Thompson Watermelon producers continue to enjoy high prices, though, there may soon be a shortage. Carr Hussey, a watermelon farmer in Florida and Alabama and chairman of the board of the Florida Watermelon Association, said there may soon be a shortage as producers in the Southeast region finish harvesting their crop, while the northern states are still not …
By Clint Thompson Georgia’s hemp crop is still being planted across the state. According to Tim Coolong, associate professor in the UGA College of Agricultural and Environmental Sciences, the recent rainfall could impact the crop both positively and negatively. “Hemp doesn’t like it overly wet. In parts of the state, if there’s standing water in fields or if it’s saturated, …
By Clint Thompson University of Georgia Cooperative Extension is encouraging pecan growers to thin their bumper crop this summer to avoid having a down year next season. Southeast Georgia Area Pecan Agent Andrew Sawyer said this year’s pecan crop exceeds the 70% fruit-bearing terminals they recommend pecan trees to have at this stage in the growing season, along with having …
Georgia Department of Agriculture ATLANTA- Georgia pecan growers voted to continue an assessment of one cent per pound of pecans by producers with more than 30 acres for an additional three years — 83.5% of eligible ballots returned were in favor of the assessment. The Georgia Agriculture Commodity Commission for Pecans, also known as, the Georgia Pecan Commission was established …
