$347 Million in Block Grants for Georgia Farm Recovery Program

Web AdminGeorgia, Industry News Release, Top Posts

(GFVGA) — Georgia Agriculture Commissioner Gary W. Black announced the Farm Recovery Block Grants for farmers and forest landowners affected by Hurricane Michael. The Georgia Department of Agriculture (GDA) will begin accepting online applications for the $347 million in block grant funds on March 18, 2020. Georgia farmers and forest landowners in 95 eligible counties who suffered losses to beef, …

Factors Affecting Fruit Quality of Low-Chill Peach

Web AdminPeaches, Top Posts, VSCNews magazine

By Tripti Vashisth Peach production in subtropical environments has increased significantly in the last 30 years. Interest continues to grow due to two factors. First, early flowering and fruit set result in growers being able to harvest fruit earlier in the domestic market window, giving higher economic returns. Second, breeding advances have resulted in the availability of low-chill peach varieties …

Freezing Temperatures Have Little Impact on Georgia Citrus

Web AdminCitrus, Georgia, Top Posts

By Clint Thompson Last weekend’s freezing temperatures in parts of South Georgia had no effect on the state’s satsuma crop, according to Lindy Savelle, president of the Georgia Citrus Association. The bulk of Georgia’s citrus crop — 80 to 90 percent — is satsuma oranges, a cold-tolerant citrus that can withstand temperatures as low as 15 degrees Fahrenheit. Savelle said …

Georgia Citrus Grower: It’ll Be Years Before Market Gets Saturated

Web AdminCitrus, Georgia, Top Posts

By Clint Thompson Georgia grower Joe Franklin believes the citrus market will stay profitable despite industry leaders expecting the state’s citrus acreage to double by the end of this year. SALES OUTLETS“The school systems are a good outlet for us,” Franklin said. “I was in Atlanta (recently). I’ve never seen so many people in my life. It’s like that in …

Sneak Peek: March 2020 VSCNews Magazine

Web AdminSneak peek, Top Posts, VSCNews magazine

Weeds have always been a menace to growers. The March issue of VSCNews magazine will give growers tips on how to best manage these nuisances. Two articles in the March issue offer ideas for organic weed control. In the Organic Corner column, Parmeshwor Aryal, a postdoctoral associate, and Carlene A. Chase, an associate professor, both in the Horticultural Sciences Department …

Keeping Citrus Greening out of Georgia Groves

Web AdminFruit, Georgia, Top Posts

By Clint Thompson Citrus greening disease is not yet a problem in Georgia. Jonathan Oliver, University of Georgia (UGA) assistant professor and small fruits pathologist, wants to keep it that way. The disease that has impacted citrus production in Florida for more than a decade has only been observed in backyard plantings in Georgia. However, since the state is expected …

Building a Stronger Economy Through Food

Web AdminFlorida, Organic, Top Posts

By Ashley Robinson The Florida Certified Organic Growers and Consumers, Santa Fe College (SFC) and the Florida Farmers Market Association hosted a symposium in Gainesville highlighting food safety, entrepreneurship, business planning, marketing and more. The one-day event, “Growing a Stronger Economy Through Local Food Entrepreneurship,” took place Feb. 14 at the SFC campus and included growers and food entrepreneurs.  EVENT …

Tomato Fertilization Recommendations for Florida

Web AdminTomatoes, Top Posts, VSCNews magazine

By Phillip Williams Tomatoes are grown statewide in Florida in a diverse manner depending on the region of the state. Sandy soils make up the dominant soil type for tomato production in Florida. Sandy soils are prone to leaching mobile nutrients such as nitrogen, potassium and even phosphorus by heavy rain or excessive irrigation. Therefore, sandy soils must be managed …

Georgia Citrus Industry Gaining Ground

Web AdminFruit, Georgia, Top Posts

By Clint Thompson Georgia’s citrus industry is expected to double in acreage by the end of 2020, according to Lindy Savelle, president of the Georgia Citrus Association. The projected increase from 1,000 to nearly 2,000 acres this year presents the growers with an interesting challenge as they prepare for when these trees start producing fruit. “We project by the end …

Southeast Pecan Industry Continues to Face Challenges

Web AdminPecan, Top Posts

By Clint Thompson The pecan industry in the Southeast faces several challenges in remaining sustainable for the foreseeable future, according to Lenny Wells, University of Georgia Cooperative Extension pecan specialist. Obstacles including increased competition from Mexico, the trade war with China, and parts of the Southeast region still recovering from 2018’s Hurricane Michael have contributed to decreased market prices. “A …