By Clint Thompson The Georgia Fruit and Vegetable Growers Association (GFVGA) is hopeful a new Farm Bill will be established sooner rather than later. “We’re still optimistic that we may see a bill come out of the Senate and the House this year. As to whether or not they’ll be able to come together as a conference committee and get …
Florida Blueberry Growers Association Fall Conference, Trade Show Scheduled for Oct. 25
By Clint Thompson Blueberry producers should mark their calendars for Wednesday, Oct. 25, for the annual Florida Blueberry Growers Association Fall Conference and Trade Show at Bonnet Springs Park in Lakeland, Florida. Doug Phillips, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) blueberry Extension coordinator, discussed the significance of the meeting this fall and why producers and industry …
UF/IFAS Conducted More Than $300 million in Research for Historic Fiscal Year 2023
The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) reached a new record for fiscal year 2023 with more than $300 million in research expenditures. This number is up 8% from last year’s $278 million. UF/IFAS is the second-largest contributor to UF’s record-breaking $1.25 billion in research spending for fiscal year 2023, a nearly 15% increase from 2022. …
Replacing Chemical Fertilizer With Nitrogen From Soil Bacteria
By Kristen Van Gelder The invention and use of chemical nitrogen fertilizer starting in the early 20th century have led to a phenomenal gain in agricultural output. For example, typical maize yields in the U.S. have risen from 2 tonnes per hectare in the early 1940s to about 11 tonnes per hectare today — a 450% increase that is in …
What’s Happening? Clemson Extension Agents Provide Crop Updates
Weekly Field Update Clemson Extension agents provide updates in The South Carolina Grower this week about the status of various crops being produced throughout the state. Coastal Region Zack Snipes Rob Last Midlands Philip Carnley Rob Last Sarah Scott Upstate Andy Rollins
Tomato Producers Should be Wary of Fungicide Application
By Clint Thompson Tomato producers applying fungicides should be wary the management tactic could exacerbate bacterial spot disease. Gary Vallad, professor of plant pathology at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Gulf Coast Research and Education Center, spoke at the Florida Tomato Conference in LaBelle, Florida, last week. He cautioned growers to consider the spray applications they …
Drought Monitor: Dry Weather Expanding, Worsening Across Southeast
Dry weather is expanding and worsening across the Southeast, according to the U.S. Drought Monitor. The driest areas are located along the Southwest Alabama-Northwest Florida region. Extreme drought is observed in parts of Mobile, Escambia, Monrore and Conecuh counties in Alabama. Severe drought is seen in other parts of Mobile, Baldwin, Washington, Clarke, Escambia, Monrore and Conecuh counties. Abnormal drought …
Bacterial Spot in Tomatoes: Too Much Fungicide Sprays Can Make Problem Worse
By Clint Thompson Tomato producers applying fungicides should be wary the management tactic could exacerbate bacterial spot disease. Gary Vallad, professor of plant pathology at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Gulf Coast Research and Education Center, spoke at the Florida Tomato Conference in LaBelle, Florida, last week. He cautioned growers to consider the spray …
U.S. Specialty Crop Coalition Endorses Legislation Addressing Research, Nutrition and Trade
WASHINGTON, D.C. – The Specialty Crop Farm Bill Alliance (SCFBA), a national coalition of more than 200 specialty crop organizations representing growers of fruits, vegetables, dried fruit, tree nuts, nursery plants and other products, endorsed legislation last week that would address major priorities tied to research, nutrition and trade laid out in the group’s 2023 Farm Bill recommendations: “The Specialty …
How to Build a Strong Brand
By Tiffany Bailey Building a strong brand is essential for any business, including smaller organic farms that grow specialty and/or alternative crops. Here are some ways growers of specialty or alternative crops, often categorized as niche farming, can help their farms build a strong brand. UNIQUE IDENTITY AND STORYTELLINGNiche farming often involves cultivating unique crops that are not as common …