Florida blueberry growers should save the date for an upcoming blueberry meeting on Wednesday, July 6, hosted by University of Florida Institute of Food and Agricultural Sciences (UF/IFAS). The program will last three hours, including an hour for lunch. It will be held at the Lake County Extension Office at 1951 Woodlea Road, Tavares, Florida. The summer blueberry grower meeting …
Extreme Heat Sweltering Watermelon Crop
By Clint Thompson Extreme heat the past couple of weeks should lead to an early end for watermelon harvests across the Southeast. Especially with temperatures this week eclipsing 100 degrees Fahrenheit, watermelons ripen quicker, leading to fields being done earlier than expected. “Everything is based on growing degree days. We accumulate a lot more growing degree days when it’s 100 …
Sweet Onion Growth Responses Under Organic Fertilizers
By Juan Carlos DÃaz-Pérez Vidalia onions are sweet, short-day, low-pungency, yellow Granex-type bulbs popular in the United States because of their mild flavor. These onions are exclusively grown in southeastern Georgia, in a region with mild winters and low-sulfur soils. There is increasing interest in utilizing organic fertilizers because of the growing demand for organic vegetables, including organic sweet onions. …
N.C. State Fiber Hemp Field Day
North Carolina State Extension will host a Fiber Hemp Field Day on July 19 at the Piedmont Research Station in Salisbury, North Carolina. Highlighted topics will include information about a planting date and variety trial, a cover crop no-till weed management trial and new variety research. The event will take place from 9 a.m. to noon. All individuals must register …
Heat Impact on Georgia Watermelons
By Clint Thompson High temperatures in Georgia the past couple of weeks should have a positive and negative impact on the state’s melon crops. Tim Coolong, associate professor in the University of Georgia College of Agricultural and Environmental Sciences, discussed what growers experience when temperatures near 100 degrees Fahrenheit (F). “I think the quality of the fruit is going to …
Alabama Diseases Update: What to Watch for
By Clint Thompson Alabama Extension reminds specialty crop producers that Alabama diseases are prevalent and widespread across the state. Ed Sikora, professor and Extension plant pathologist in the department of entomology and plant pathology at Auburn University, highlighted three Alabama diseases that growers should be wary of, especially during the current hot and dry conditions. “One is powdery mildew. I’m …
USDA Announces Assistance for On-Farm Food Safety Expenses for Specialty Crop Growers
Agriculture Secretary Tom Vilsack announced on Friday that the U.S. Department of Agriculture (USDA) intends to provide up to $200 million in assistance for specialty crop producers who incur eligible on-farm food safety program expenses to obtain or renew a food safety certification in calendar years 2022 or 2023. USDA’s new Food Safety Certification for Specialty Crops (FSCSC) program will …
Register for Upcoming Florida Brassica Production Workshop
Attention Florida specialty crop producers: Save the date and register for an upcoming virtual Florida brassica production workshop. The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) will host the workshop on Tuesday, Aug. 23, from 9 a.m. to noon. The workshop will provide up-to-date information on Florida brassica production. Highlighted topics include weed management, nematode management, nutrient …
Clemson Extension Agents Provide Weekly Crop Updates
Clemson Extension agents provide crop updates in The South Carolina Grower this week about the status of various crops being produced throughout the state. Coastal Region Rob Last reports, “Pests and diseases are beginning to increase in the area. Powdery mildew is apparent in cucurbit crops. The most efficacious treatments are Vivando and Gatten. Rotation is critical to protect these …
It is Japanese Beetle Season
The Japanese beetle is showing up in Georgia vineyards, according to the University of Georgia (UGA) Extension Viticulture Blog. In large enough numbers, Japanese beetles can be a severe pest of grapes during the summer, feeding mainly on foliage and rarely on the berries. New plantings are most susceptible. Older, established vines can withstand some feeding damage, but young vines …