RALEIGH – Beginning Oct. 1, farmers markets operators and local food hubs can apply for assistance through the COVID-19 Emergency Aid for Farmers Market Operators and Local Food Hubs program. A total of $750,000 will be available from federal COVID-19 funds earmarked for North Carolina. Funding is meant to assist with losses from reduced number of vendors, plus offset additional …
American Blueberry Growers Alliance Welcomes U.S. Trade Representative’s Request for Safeguard Investigation
Today, the Office of the U.S. Trade Representative (“USTR”) formally requested that the U.S. International Trade Commission (“ITC”) initiate a Section 201 global safeguard investigation regarding imports of blueberries into the United States. The American Blueberry Growers Alliance (“ABGA”) applauds USTR’s request and expects that the investigation will result in a remedy that allows the domestic industry to recover from …
Shallow Subsurface Drip Irrigation for Organic Growers
By Tim Coolong Subsurface drip irrigation (SDI) has been around for many years in a variety of different iterations. Most typically, SDI refers to a permanent drip system installed fairly deep (18 inches) and is used for irrigating agronomic crops such as corn or cotton. In many cases, vegetable crops are too shallowly rooted for a traditional SDI system, but …
Broad Mites Big Problem for Vegetable Growers
Whiteflies are not the only insect wreaking havoc on vegetable crops this fall. According to Stormy Sparks, University of Georgia Cooperative Extension vegetable entomologist, broad mites are a problem for vegetable producers. “I’ve had several calls on broad mites, which are a problem primarily in peppers and eggplant,” Sparks said. “Unlike spider mites, spider mites like the middle of the …
Strawberry Planting Season Draws Near
Alabama strawberry producers enjoyed sweet success in 2020. Farmers are hoping for a repeat performance this year as planting season nears. Edgar Vinson, assistant research professor and Extension specialist in the Department of Horticulture at Auburn University, said growers target Oct. 15 date as the latest timeframe they want to have this year’s crop in the ground. “They can certainly …
Farmers to Families Food Box Program Surpasses 100 Million Boxes Delivered
(Washington, D.C., September 29, 2020) – U.S. Secretary of Agriculture Sonny Perdue announced today that more than 100 million food boxes have been distributed in support of American farmers and families affected by the COVID-19 pandemic through the U.S. Department of Agriculture’s (USDA) Farmers to Families Food Box Program. Earlier this month, the Department announced it had entered into contracts with 50 entities …
COVID-19 risk factors vary by farm workers’ legal status; shows need for tailored measures
University of Florida/IFAS As laborers return to the fields this fall in Florida, both unauthorized workers and those authorized to plant and pick crops through a guest worker visa are vulnerable to the coronavirus. In fact, an estimated 75% of Florida crop workers have at least one underlying health issue that puts them at risk of developing COVID-19 complications, new …
Funding Available to Help with Organic Certification
COLUMBIA – South Carolina farmers and food processors who want to pursue organic certification may qualify for reimbursement through a grant administered by the South Carolina Department of Agriculture. “Organic certification can help agribusinesses find new customers and expand to new markets, and we’re happy to be able to help,” said Commissioner of Agriculture Hugh Weathers. The Organic Certification …
Breeding Better Cucurbits
By Cecilia McGregor and George Boyhan Cucurbit crops are some of the most widely grown vegetable crops in the Southeast. However, the hot and humid climate is conducive to pest and disease development, which presents a challenge to growers. Cucurbit breeding at the University of Georgia (UGA) is focused on breeding pumpkin, watermelon and squash with excellent fruit quality and …
Farm Bureau Economist Encourages Producers to Apply Early for CFAP 2
Applications continue to be accepted from fruit and vegetable crop producers looking to participate in the Coronavirus Food Assistance Program 2. Veronica Nigh, economist with American Farm Bureau, encourages producers in Georgia, Florida and Alabama to get signed up sooner rather than later. “Anytime there’s a limited amount of funds, a lot of folks would be interested in it. You …