By Jaci Schreckengost A Georgia specialty crop has seen increased interest and more research for varieties and management strategies. Cain Hickey, Extension viticulture specialist at the University of Georgia (UGA), said that some aspects of muscadine grapes are sparking grower interest. Since the muscadine grape has grown and evolved in the humid conditions of the southeastern United States, Hickey said …
Florida Peach Promotion Set for a Second Year
Sonia Tighe, executive director of the Florida Specialty Crop Foundation (FSCF), is excited to be heading into the second year of a two-year grant from the U.S. Department of Agriculture to market Florida peaches. The grant was awarded to FSCF to work in collaboration with the Fresh from Florida program. After seeing great results from last year’s marketing efforts, Tighe …
Fertigation Improves Potato Production
By Guodong Liu Seepage irrigation has been the most commonly used irrigation method for potatoes since the crop was first grown in Florida in the late 1800s. This traditional irrigation method doesn’t require much investment by the grower. Seepage irrigation waters the crop from the bottom by raising the water table, but it lacks water-use efficiency. DRAMATIC WATER SAVINGS Potatoes …
Cool Temperatures May Pose a Threat to Southeastern Ag
Southeastern regions experienced some cold temperatures this past week, and it appears the cold is sticking around throughout next week. These temperatures pose a big threat to blooming fruit crops. After seeing high temperatures in February, some 10 degrees higher than the average, crops like blueberries and peaches may have some freeze damage as temperatures continue to drop next week. …
Growers Can Get Help with High Tunnels
By Jaci Schreckengost The Natural Resources Conservation Service (NRCS) has an initiative to assist growers with the installation of high tunnels in their production systems. Monica Jones, a district conservationist with the NRCS in Florida, said the Environmental Quality Incentives Program (EQIP) offers a High Tunnel System Initiative to help growers with installing a high tunnel. The NRCS is an …
Sneak Peek: March 2018 VSCNews Magazine
Growers are constantly looking for ways to better the health of their crops while increasing yields. In the March 2018 issue of VSCNews magazine, growers can learn methods to improve plant production from top researchers in the Southeast. Finding alternative methods to methyl bromide has been a constant struggle for growers. Jenna C. Vance, University of Georgia (UGA) crop and …
Research Progress in Combating Center Rot of Vidalia Onion
By Bhabesh Dutta Annually, Georgia plants over 12,000 acres of sweet Vidalia onions (National Agricultural Statistical Service, U.S. Department of Agriculture) with farmgate value of approximately $145 million dollars. Vidalia onion ranks first in terms of farmgate value among vegetables in Georgia, making it the most important vegetable crop in the state. Among the spring-grown onions in the United States, …
Keeping Fields Clean Year-Round
To protect against pests and diseases, keeping fields clean is a year-round job for growers. Scott Adkins, a research plant pathologist for the U.S. Department of Agriculture’s Agriculture Research Service, has some advice for growers on this subject. He spoke with AgNet Media at the Southeast Regional Fruit and Vegetable Conference in Savannah, Georgia, in January, following his presentation at …
When Can Growers Expect to Receive Relief Funds?
Florida growers can now breathe a sigh of relief since disaster funding is coming their way. On Feb. 9, a relief package was passed to help the United States following the array of natural disasters in 2017, which included approximately $2.4 billion dollars specifically for U.S. agriculture. However, the big question on everyone’s mind is, how and when will growers …
The Four Newest Members to the Florida Agricultural Hall of Fame
Four more Florida agricultural leaders were inducted into the Florida Agricultural Hall of Fame on Feb. 13. Florida Agriculture Commissioner Adam Putnam presented the inductees with their awards, while Georgia Agriculture Commissioner Gary Black served as the master of ceremonies during the banquet. In a room filled with agricultural leaders from across the state, Alfonso and J. Pepe Fanjul, Lowell …