$314 Million Agriculture Technology Campus a Big Win for Local Food COLUMBIA – A 1,000-acre agribusiness cluster in Hampton County, South Carolina will employ 1,547 people in growing, packing and shipping tomatoes, leafy greens, blueberries and other fresh produce – using a cutting-edge approach called Controlled Environment Agriculture. The $314 million Agriculture Technology Campus is a joint venture encompassing multiple …
Howler Fungicide Provides Vegetable Growers with Multiple Modes of Action
Howler fungicide from AgBiome Innovations is a product that harnesses the power of the plant microbiome to create a fungicide with multiple modes of action. It provides preventive, long-lasting activity on a broad spectrum of soilborne and foliar diseases and does the job for a number of specialty crops. For Florida and South Georgia growers specifically, it’s great for strawberries, …
Update on Romaine Lettuce E. coli Outbreaks and Investigation
Illnesses subsiding, FDA continues to aggressively investigate source and route of contamination to prevent future outbreaks (FDA) — The U.S. Food and Drug Administration (FDA) is providing an update on its investigation of an outbreak of E. coli O157:H7 illnesses linked to romaine lettuce. The FDA takes its responsibility of protecting the public from unsafe food very seriously and is committed to providing …
Outbreak of E. coli Possibly Linked to Romaine Lettuce Appears to Be Over
(FDA) — “We are sharing news of a recent E. coli O157:H7 outbreak that was likely associated with romaine lettuce. We do not believe there is a current or ongoing risk to the public and we are not recommending the public avoid consuming romaine lettuce,” said U.S. Food and Drug Administration (FDA) Deputy Commissioner for Food Policy and Response Frank Yiannas. “However, …
Studying Salmonella Prevention in Produce
By Alison DeLoach Food safety is a top priority for food scientists in the United States. Govindaraj Dev Kumar, an assistant professor at the Center for Food Safety at the University of Georgia, is researching the foodborne pathogen salmonella and the threat it poses to food safety. Kumar said there are 2,500 different types of salmonella found in poultry, eggs …
How’s It Looking? Clemson Extension Agents Provide Crop Updates
Weekly Field Update Clemson Extension agents provide updates in The South Carolina Grower this week about the status of various crops being produced throughout the state. Coastal Region Zack Snipes Midlands Phillip Carnley Sarah Scott Pee Dee Brittney King Upstate Briana Naumuk Sponsored ContentTriEst Ag Group: Partners in ProfitabilityApril 1, 2024SECURE FUNDING NOW | USDA-Sponsored Farming Project Underway in the …
Sorrel Shows Promise as a Florida Specialty Crop
By Clint Thompson Sorrel is a potential new crop for Florida specialty crop producers. It is easy to grow and requires minimal inputs but can suffer in fields prone to flooding. While more research is needed to verify sorrel’s place among growers, it has yielded promising early returns in University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) research, …
Horticulture students cultivate organic crops and an entrepreneurial spirit
By Austin Clark for UGA CAES News Balancing academic coursework with a job is a challenge many University of Georgia students face. But for students in the new Organic Horticulture Entrepreneurship class, their classwork is both academic and economic. This semester is also harvest season for the four horticulture students in the class, who are gaining experience planning, planting and …
Clemson Extension Agents Provide Crop Updates
Clemson Extension agents provided updates in The South Carolina Grower this week about the status of various crops being produced throughout the state. Statewide Dr. Tony Keinath with a word on crop rotation. “To keep the soil on your farm productive over the long term, do not replant the same vegetable, or a related crop, in the same field “too …