By Clint Thompson Alabama fruit and vegetable farmer John Aplin has experienced a 500% increase in his strawberry customers this year. He believes it’s due to the ongoing coronavirus pandemic and its effect on people’s buying habits. “I know that we all didn’t get a 300, 400 or 500% increase in people who buy fresh fruits and vegetables this year,” …
Specialty-Type Melons Under the Microscope in Alabama
By Clint Thompson Alabama produce farmers may soon have more options to choose from. This is due to ongoing research from Alabama Extension vegetable specialist Joe Kemble. Kemble is researching a melon trial this year that encompasses everything but watermelons and cantaloupes. It’s an expansion upon last year’s trial. He hopes to present relevant date at the annual Fruit and …
Food Safety a Top Priority in Alabama Produce Industry
By Katie Nichols, Communications Specialist/Alabama Cooperative Extension System AUBURN University, Ala. – With Alabama’s growing season in full swing, produce growers are working to ensure continuing food safety during the COVID-19 pandemic. The CDC, USDA and FDA agree that there is no indication the virus can infect consumers through food or food packaging. Good Agricultural Practices Alabama Extension food safety …
Alabama Farmer: If I Had 10 Acres of Strawberries Today, I Wouldn’t Have Enough
Strong demand for locally-owned strawberries By Clint Thompson Strawberry season is in full swing in Alabama. Unfortunately, for farmers, they don’t have enough product to satisfy local demand. “If I had 10 acres of strawberries today, I wouldn’t have enough. Saturday morning, about 10 o’clock, I had 82 phone calls and I just unplugged my telephone,” said Bobby Ray Holmes, …
Deadline Nearing for Specialty Crop Block Grant Applications in Alabama
The Alabama Department of Agriculture and Industries (ADAI) is accepting grant applications for projects that enhance the competitiveness of U.S. specialty crops in foreign and domestic markets. The application deadline for these specialty crop block grants through the U.S. Department of Agriculture (USDA) is Monday, April 27, 5 p.m. CST. Specialty crops are defined by the USDA as fruits and …
Weather Impacting Alabama Vegetable Production
By Clint Thompson Farmers in South Alabama are in desperate need of rain. Producers in North Alabama need field conditions to dry so they can plant their crop. It’s been an unpredictable winter and early part of spring for the state’s vegetable growers. “It’s been wet in the central and northern part of the state and it has been impressively …
Alabama Extension Specialist Cautiously Optimistic About Peach Crop
By Clint Thompson Peach season is less than two months away for Alabama and Georgia growers and Edgar Vinson, assistant research professor and Extension specialist in the Department of Horticulture at Auburn University, is encouraged by this year’s crop despite a very mild winter. “I’m cautiously optimistic. I do think we got more chilling than the chill hour models tell …
Message to Potential Alabama Hemp Growers: Know What You’re Getting Into
By Clint Thompson Auburn University Assistant Professor and Extension Specialist Katelyn Kesheimer has a message for all farmers interested in growing hemp this year: Know what you’re getting into. During this year’s hemp meetings, which continue in March throughout Alabama, Kesheimer and other specialists are discussing economics, insects, weeds and diseases that are associated with hemp production. “We’re very clear …
Alabama Extension, Auburn University Partner With UC Davis in European Grape Studies
(ACES) — Alabama wine grape growers will soon have access to disease-resistant bunch grape varieties as new grape varieties send ripples through the entire wine-making community. For many years, Alabama’s commercial grape producers have been limited to native muscadine, American and French-American hybrid bunch grape cultivars. The limited access is due to heavy bacterial disease pressure that suffocates most European …
Nursery and Greenhouse Industry Big Business in Alabama
The poinsettia sitting on the hearth, the hydroponic lettuce in the refrigerator, the new shrubs waiting to be planted — all of these were probably grown right here in Alabama. Paul Brown, associate director for the Alabama Cooperative Extension System, said many Alabamians do not recognize just how significant the nursery and greenhouse industry is in the state. Economic Impact “Alabama’s …