By Clint Thompson Imports are no longer a Southeast issue. They are quickly becoming a national issue. Unfortunately, the rising tide of imports of fresh fruits and vegetables impacting other parts of the country may be a necessary step in resolving this growing problem. “Certainly, Georgia has been in this fight with us for a long time and have done …
Acreage Increase for White Strawberry
By Clint Thompson A new era of Florida strawberry production continues this season with the Florida Pearl. The white strawberry that provides a hint of pineapple aroma when it is bitten is expected to experience a substantial increase in production in acres. For Matt Parke, farm manager of Parkesdale Farms in Plant City, Florida, his farm is increasing to 15 …
Clemson Extension Agents Provide Updates Across the State
Clemson Extension agents provide updates in the The South Carolina Grower this week about the status of various crops being produced throughout the state. Weekly Field Update-8/9/21 Coastal Region Rob Last reports, “Generally speaking, we are in the change-over period from spring to fall crops, with some fumigants being applied to next year’s strawberry plantings. If fumigants are to be used, …
What’s Happening? Fruit, Vegetable Crop Updates in South Carolina
Clemson Extension agents provide updates in the The South Carolina Grower this week about the status of various crops being produced throughout the state. Statewide The SC Specialty Crop Association is offering a new grant opportunity, the Enhancing Crop Packaging Cost Share Program. With this new cost share program, growers can receive reimbursement up to $1,800 per grower for packaging …
Explain Yourself: Florida Blueberry Producers Part of Survey on Pollinator Use
A national group of scientists, including University of Florida researcher Rachel Mallinger, hope to learn more about how blueberry growers use pollinators to boost their yields for the state’s $60 million-a-year industry. Mallinger is surveying Florida blueberry farmers to see how they utilize pollinators. “Pollination is extremely important for blueberries as little to no fruit forms without it,” said Mallinger, …
Reps. Scott, Ruiz Introduce American Seasonal and Perishable Crop Support Act
WASHINGTON, D.C. – This week, Rep. Austin Scott (R-GA-08) joined Rep. Raul Ruiz, M.D. (D-CA-36) in introducing the American Seasonal and Perishable Crop Support Act (H.R. 4580), which would help level the playing field for specialty crop growers who compete against below-market foreign imports. The legislation was drafted in concert with American growers who have experienced drastic drops in production …
Updates in South Carolina: Clemson Extension Provides Timely Information
Clemson Extension agents provide updates in the The South Carolina Grower this week about the status of various crops being produced throughout the state. Weekly Field Update 7-19-21 Statewide Dr. Tony Keinath’s remarks on fungicide stewardship: Growers who are applying newer fungicides that are pre-mixes of two active ingredients do not need to add another fungicide to the tank mix. …
Ph.D. in Plant Breeding: UF/IFAS to Offer Program
By Clint Thompson Students interested in earning a Ph.D. in plant breeding can now turn to the University of Florida/IFAS as their collegiate home. The Florida Board of Governors granted approval to the UF/IFAS College of Agricultural and Life Sciences to start a Ph.D. Plant Breeding program, which will begin in August. “We certainly have had a long history of …
Making Strides in Alabama
By Hunter McBrayer What a time to be in the fruit and vegetable production industry! We have had an incredible 16 months in Alabama since the coronavirus pandemic began, and I am hopeful this trend continues. Before we look ahead, let’s look at the industry across Alabama. Alabama’s fruit and vegetable industry is unlike many others in the Southeast. We …
Government Subsidies: Mexico’s Advantage Leads to Increased Imports
By Clint Thompson One of the key factors in Southeast producers’ fight against increased imports are subsidies. Growers and industry leaders have said for years that the Mexican government provides subsidies to its producers. Farmers can afford to sell their produce at low prices or literally dump them in the U.S. if they are supported financially. University of Florida Associate …