Research at the University of Georgia (UGA) College of Agricultural and Environmental Sciences (CAES) is devoted to helping blueberries continue to thrive as a “super food.” On April 26, UGA CAES Dean and Director Nick Place formally inaugurated the new blueberry orchard at the UGA Durham Horticulture Farm in Watkinsville, Georgia — a mere 10-minute drive from the main Athens …
Florida, Georgia Remain Two of Top Blueberry-Producing States
By Clint Thompson Two of the top blueberry-producing states remain Florida and Georgia. They continue to produce their share of blueberries, according to the USDA 2020 summary. Georgia was third in the country behind Washington and Michigan in harvested areas in 2020 with 16,000 acres, a decrease from 16,200 in 2019. Georgia also produced 4,640 pounds per acre. Florida produced …
Florida Ag Commissioner: Soul of our Country Built on American Farmers
If the U.S. relies on foreign markets for its food supply, it is a dangerous trend, says Florida Ag Commissioner Nikki Fried. She, like many of her farmers, believe it to be a national security issue. It needs addressing now. “We cannot afford to let our farmers go out of business and sell their land to development and then force …
Clemson Extension Agents Provide Crop Updates
Clemson Extension agents provide updates in the The South Carolina Grower this week about the status of various crops being produced throughout the state. Weekly Field Update-5/3/21 Coastal Rob Last reports, “Botrytis (gray mold) is evident in places following rainfall. Sanitation and removal of the infected berries are critical to reducing inoculum loading. Fungicide applications will also be required to prevent spore …
Sneak Peek: May 2021 VSCNews Magazine
By Ashley Robinson The future of weed control is here. The May issue of VSCNews Magazine provides the inside scoop on all things weed control. First up, Yiannis Ampatzidis, an assistant professor at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) at the Southwest Florida Research and Education Center (SWFREC) covers the future of precision weed control. …
Quality in Question: Fried Defends State’s Produce During Hearing
The quality of Southeast produce was called into question during the U.S. International Trade Commission hearing on squash and cucumbers. Industry leaders took exception to the notion that consumers prefer Mexican produce over what’s grown in the United States and that has contributed to the domestic market decline for both commodities. Florida Ag Commissioner Nikki Fried was asked about the …
Yes Please! Georgia Blueberry Growers Approve Continued Assessment
Georgia blueberry growers overwhelmingly voted to extend the assessment of $5 per ton of marketed blueberries for an additional three years. The extension was passed with nearly 82% of the eligible ballots returned with a ‘yes’ vote. The balloting period for the market order was conducted from March 1-30, 2021. The Georgia Agriculture Commodity Commission for Blueberries utilizes funds for …
Georgia Produce Farmer: (Mexico) Doesn’t Care About Costs
What should be an advantage to Southeast producers against Mexico is anything but, believes Georgia vegetable farmer Dick Minor. Freight prices continue to spike, which has only worsened since gas prices continue to increase. But that doesn’t matter to produce originating out of Mexico, Minor added. “High freight rates are our friend or should be technically our friend from a …
Ripening Industry: Georgia Citrus Continues to Grow
One Georgia farmer sees citrus as an emerging industry in Georgia with huge potential. Justin Corbett even compares it to another popular crop that’s dominated the state’s fruit landscape. “I think it has the potential to be a big industry. I compare it to blueberries 10 or 15 years ago, I just hope we don’t follow the same path they …
Weekly Update: Clemson Extension Agents Provide Crop Updates
Clemson Extension agents provide updates in the The South Carolina Grower this week about the status of various crops being produced throughout the state. Weekly Field Update-4/12/21 Statewide Dr. Matt Cutulle reports, “I am starting to see some goosegrass popping due to soil temperatures being 65 degrees Fahrenheit. Goosegrass will typically be problematic in more compacted areas of the field. …