The University of Georgia (UGA) College of Agricultural and Environmental Sciences is ensuring peach production remains sustainable. Dario Chavez and his research team in the Department of Horticulture on the UGA Griffin campus are improving irrigation and fertilization management practices for young peach trees in the Southeastern U.S. Irrigation Management Traditionally, producers adjusted irrigation scheduling on how much rainfall they …
So Far So Good for Florida Peach Crop
So far, so good for Florida’s peach crop. According to Jose Chaparro, UF/IFAS Associate Professor in the Horticultural Sciences Department, the peach season is going well throughout the state. “This has been really the best spring season we’ve had in a few years,” Chaparro said. “We got adequate chilling. We have good weather, and we haven’t had too much rain. …
One Year and Counting for Florida Hemp
Tallahassee, Fla. — One year and counting. Thursday, April 27, marked the one-year anniversary of Florida’s state hemp program, overseen by the Florida Department of Agriculture and Consumer Services (FDACS). Of the anniversary, Agriculture Commissioner Nikki Friedoffered the following statement: “Florida’s state hemp program is leading the way in creating great jobs, safe and useful products, and a bright future …
Capitalize on Conservation Funding and Enhance Produce Safety
By Kristin Woods Conservation funding from the U.S. Department of Agriculture’s Natural Resources Conservation Service (USDA NRCS) can help growers implement good land stewardship practices in an economically sustainable way. While these practices may affect pathogen movement in the farm environment, they are not meant to reduce produce safety risk. Additional consideration must be given around how implementing specific practices …
Sneak Peek: May 2021 VSCNews Magazine
By Ashley Robinson The future of weed control is here. The May issue of VSCNews Magazine provides the inside scoop on all things weed control. First up, Yiannis Ampatzidis, an assistant professor at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) at the Southwest Florida Research and Education Center (SWFREC) covers the future of precision weed control. …
Impact: UF Study Focuses on How Soil Health Impacts Citrus, Other Tree Crops
How can changes in soil health impact citrus and other sub-tropical tree crops? That’s a question UF/IFAS researchers hope to answer in a four-year, $500,000 project funded by the U.S. Department of Agriculture National Institute of Food and Agriculture. Specifically, they will examine how quickly soil health can change in Florida’s sub-tropical sandy soils and how changes in the soil’s …
Vidalia Onion Harvests Underway
Vidalia onion harvests are underway in Georgia. It has been great harvest conditions for producers in the Southeast Georgia region. G&R Farms in Glennville, Georgia is one of the biggest Vidalia onion producers in the area. Pictured are photos from Thursday’s harvest. G&R Farms will continue harvesting through mid-May. April 19 was the pack date this year for Georgia Vidalia …
Strawberry Disease: ‘It’s on the Back of Everybody’s Minds Right Now’
A crop that already has its annual challenges is struggling to overcome its latest obstacle. Florida strawberry farmer Dustin Grooms confirmed that Neopestalotiopsis Fruit Rot has provided uncertainty for the future of the industry in Florida. “I do feel like this year was amplified a little bit more with that new disease because normally you can come out there with …
Shade Nets Show Benefits for Peppers
By Juan Carlos Díaz Pérez Vegetable growers know well about the importance of light to plants. Light is necessary for the process of photosynthesis through which plants convert light energy into chemical energy (sugars) needed for plant growth and development. LIGHT AND HEAT Light is electromagnetic radiation that comes from the sun. The portion of the electromagnetic spectrum that can …
Today is Pack Date for Georgia Vidalia Onions
Today is the pack date for Georgia Vidalia onions. An advisory panel comprised of industry leaders determined that April 19 be the first day of the year consumers could buy Vidalia onions. “A lot of growers were getting ramped up with harvest end of (two weeks ago) to really have onions that would be ready to sell for the pack …









