By Karla Arboleda Florida sparkling wine is getting help from the scientists working with the muscadine grapes that are native to the deep Southeast. Andrew MacIntosh, assistant professor in the Food Science and Human Nutrition Department for the University of Florida Institute of Food and Agriculture Sciences (UF/IFAS), studies carbonation methods for sparkling wine for growers to learn more on …
Traveling Hemp Workshop Attracts Potential Growers
The University of Florida (UF) Hemp Pilot Project strives to keep growers informed on everything hemp. In an effort to do just that, Zachary Brym, agronomist at the UF Tropical Research and Education Center and Hemp Pilot Project coordinator, has put together a traveling hemp workshop. The first workshop was held on July 30 in Gainesville, Florida. The workshop was …
Pepper Weevil Prevention
By David Riley and Alton Sparks The pepper weevil (Figure 1) is one of the most serious pests of peppers in the Americas. This weevil was introduced into the United States from Mexico as early as 1904(Elmore et al., 1934). The weevil can effectively shut down pepper production if not controlled early enough in the growing season. Even with the …
Labor Struggles Continue
By Amy Wolfe Growers across the United States, and the Southeast in particular, are once again challenged to find stable, consistent and quality sources of labor. Long dependent upon the H-2A guest worker visa program, growers continue to rely heavily on their knowledge and effective use of the only viable, legal mechanism for securing foreign labor. Trends show, however, that …
DOC Announces Preliminary Dumping Margin on Mexican Tomato Imports
Department of Commerce Refutes Mexican Claims of No Dumping:Announces Preliminary Dumping Margin of 25% on Mexican Tomato Imports (FTE) — On July 24, the U.S. Department of Commerce (DOC) announced that Mexican tomatoes are being dumped in the United States. The preliminary average dumping margin is 25.28 percent. This announcement refutes the recent Mexican claims that the data they submitted …
New Hemp Industry Buoyed by CBD Demand
TALLAHASSEE (NSF) — Hemp has been hyped as a lifesaver for Florida farmers, touted as a versatile crop that can be used to build houses, feed livestock and create clothing. But it’s the plant’s healing qualities that have sparked a second cannabis “green rush,” as the state’s hemp program gets off the ground. The nationwide craze for products containing CBD …
Nikki Fried Announces Members of New Hemp Advisory Committee
Commissioner Nicole “Nikki” Fried announced the members of her new Hemp Advisory Committee, which will help guide the Florida Department of Agriculture and Consumer Services’ hemp rulemaking process and the state’s emerging hemp industry development. Commissioner Fried is committed to Florida becoming a national leader on industrial hemp production. The appointment of committee members comes after the department held three workshops …
Potential Impacts of the USMCA on Florida and Georgia
By Karla Arboleda Two individual reports from the University of Florida (UF) and University of Georgia (UGA) say that the United States-Mexico-Canada Agreement (USMCA) could lead to economic losses in both Florida and Georgia, respectively, if it is ratified by Congress. The renegotiation of the North American Free Trade Agreement (NAFTA) has been ratified in Mexico, and the United States …
Citrus, Vegetable and Specialty Crop Industries Collide at the General Session
By Ashley Robinson AgNet Media Inc. is excited to bring the citrus, vegetable and specialty crop industries together for our second annual general session. We invite all growers to attend the general session, where we will kick off the Vegetable & Specialty Crop Expo (VSC Expo), being held in conjunction with the 28th annual Citrus Expo. Topics of broad interest, …
UF/IFAS Hosts First Muscadine Grape Field Day in Citra
By Karla Arboleda On July 16, growers visited the University of Florida’s (UF) Plant Science Research and Education Unit to hear about the future of the muscadine grape industry in Florida. About 130 attendees listened to presentations on cultural practices, potential health benefits and production methods for muscadine grapes. The native Florida crop has been gaining more popularity among growers …