By Clint Thompson The new site for this year’s Citrus and Specialty Crop Expo will provide a more enticing location for producers from Georgia and Alabama to attend this year’s event. The Florida State Fairgrounds in Tampa, Florida, will serve as this year’s location for the two-day event. It will certainly attract more of a presence from growers in neighboring …
CRAFT a Popular Program for GrowersÂ
During the Florida Citrus Industry Annual Conference earlier this month, Tamara Wood, executive director of the Citrus Research and Field Trial (CRAFT) Foundation, gave an update on a new phase of the CRAFT program. Started in 2019, CRAFT was initially focused on new plantings. The program helps growers cover the cost of new plantings if they agree to an experimental …
Monthly Blueberry Updates Help ‘Remind’ Florida Growers
By Clint Thompson The monthly blueberry updates administered by University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) serves as a reminder for Florida growers of what needs to be done from a management standpoint. Even following the recent harvest, producers have important tasks to complete if they want to have another productive season the following year. Doug Phillips, …
Blueprint for Success? North Florida Melon Growers Capitalize on Early Planting Window
By Clint Thompson North Florida’s blueprint for success with regards to watermelon production may have been laid out this year. Growers started earlier, overcame a pair of freeze events and capitalized on the early market. Bob Hochmuth, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Regional Specialized Extension agent in Live Oak, Florida, believes that will be the …
Florida Tomato Growers File Request to End Suspension Agreement
On June 16, the Florida Tomato Exchange filed a request with the U.S. Department of Commerce to terminate the 2019 tomato suspension agreement because it has failed to stop unfairly traded Mexican tomatoes from destroying the U.S. tomato industry. Since 1996, five different suspension agreements have tried to stop the unfair trade practices used by Mexican tomato exporters, but each …
North Florida Watermelon Growers Hoping to Overcome Various Diseases
By Clint Thompson The final watermelon harvests in North Florida have growers combatting a plethora of diseases. Those attempting to stretch another picking from their fields this week will have to overcome any number of diseases. These include downy mildew, powdery mildew, Alternaria leaf spot, gummy stem blight and watermelon mosaic. Bob Hochmuth, University of Florida Institute of Food and …
Final Harvests: North Florida Growers Hoping to Overcome Various Diseases
By Clint Thompson The final watermelon harvests in North Florida have growers combatting a plethora of diseases. Those attempting to stretch another picking from their fields this week will have to overcome any number of diseases. These include downy mildew, powdery mildew, Alternaria leaf spot, gummy stem blight and watermelon mosaic. Bob Hochmuth, University of Florida Institute of Food and …
North Carolina Apple Growers Association Notice of Assessment Referendum
The North Carolina (N.C.) Apple Growers Association will be conducting a referendum for the assessment of apples sold to first purchasers in North Carolina on Tuesday, June 27, 2023. Voting will take place at County Extension Offices in counties where commercial apple growing occurs, during regular business hours. The method and amount of assessment being considered will remain as it …
North Florida Watermelon Growers Finishing Season
By Clint Thompson Georgia’s delayed start to the watermelon season is North Florida’s gain. With serious volume from Georgia’s crop not expected until next week, growers in the Suwanee Valley are taking advantage, though they are quickly winding down with their own crop. Bob Hochmuth, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Regional Specialized Extension agent in …
Agricultural Water and Regulatory Updates for Produce Growers
By Camila Rodrigues Food-safety regulations are constantly evolving to ensure food is safe and free from harmful contaminants. One area that has received increased attention in recent years is water used in food production and processing. Water is an essential component for the production of raw agricultural commodities. It is used to irrigate crops, clean equipment and facilities, and wash …