Pre-registration for the upcoming Citrus, Vegetable and Specialty Crop Expo, scheduled for Aug. 18-19 in North Fort Myers, Florida, closes Thursday, August 12 at 11:59 a.m. The annual conference returns to an in-person event this year after last year’s virtual show amid the coronavirus pandemic. The two-day event will feature a citrus session on Wednesday, Aug. 18. Growers and industry …
Onion Sweetness: Soil Conditions, Fertilizers Affect Vidalia Flavor
Source: UGA CAES Newswire University of Georgia Agricultural and Environmental Services Laboratories (AESL) researchers are ensuring sweetness is a quality of all Vidalia onions. Vidalia onions are known for their sweetness because of the low sulfur environment of the sandy Coastal Plain soils in South Georgia where they are grown, said Daniel Jackson, manager of the Crop Quality Lab, a …
Studying Salmonella Contamination in Onions
By Bhabesh Dutta, Govindaraj DevKumar, Brian Kvitko and Hemant Naikare Organic onion production has grown substantially over the last two decades with the adoption of the U.S. Department of Agriculture (USDA) National Organic Program (NOP). Consumer demand for organic food is rapidly increasing. U.S. organic growers, both large and small, are benefiting from this trend. Organic onion production faces several …
Optimistic Outlook: Sunnier Days Ahead for North Alabama Produce
By Clint Thompson The calm after the storm seems to have hit north Alabama. In a summer highlighted by persistent rains, the north Alabama region has experienced sunnier days recently. It has Doug Chapman, Alabama Extension agent for Commercial Horticulture in North Alabama, optimistic for what remains for his farmers’ vegetable and specialty crops. “It rained on the first of …
Grapes of Wrath: Wet Summer Impacting Fruit Development, Quality
By Clint Thompson Like other crops produced in Georgia and Alabama, grapes are not immune to the impact of the excessive rains being experienced across the Southeast this summer. They are impacting production, says Phil Brannen, University of Georgia Cooperative Extension Fruit Disease Specialist. “It’s wet. We’ve definitely had plenty of rain, very little drying time. It seems like it …
Time is Now to Fruit Thin Pecan Crop
Now is the time for pecan producers with a heavy crop load to thin their crop, according to the University of Georgia Extension pecan blog. Lenny Wells, University of Georgia Extension pecan specialist, said that growers with Pawnee varieties need to thin their crop now. Those with Cape Fear, Creek, Stuart and other varieties have 2 to 3 more weeks …
Lack of Consistency: Fumigation Erratic in Control of Weeds
By Clint Thompson Florida vegetable producers hoping to control weeds with just fumigation need to be mindful of its erratic effectiveness, says Ramdas Kanissery, a weed scientist at the University of Florida/IFAS Southwest Florida Research and Education Center. “The thing with fumigation, what we have observed, there will be good effects on nematode suppression, but when it comes to weed …
Protecting Peppers from Bacterial Spot
By Pamela Roberts and Cami Esmel McAvoy Bell and specialty peppers, such as jalapeños, are grown throughout the United States and worldwide for the fresh market or processing. Bacterial spot, caused by three different species of Xanthomonas, is a major disease affecting all pepper types. The most commonly occurring species in the United States and Florida is Xanthomonas euvesicatoria. The …
Why the Increase? Alabama Extension Entomologist Talks Rise in Fall Armyworms
By Clint Thompson High infestations of fall armyworms may be a surprise to Alabama producers this summer, but they aren’t to Ayanava Majumdar, Extension Professor in Entomology and Plant Pathology at Auburn University. “We had the trap numbers from the very beginning, and we knew this was coming,” Majumdar said. According to the most recent Alabama Extension Pest Monitoring Report, …
GFVGA Celebrating 25 Years
By Clint Thompson The voice for Georgia’s fruit and vegetable growers is celebrating 25 years this year. The Georgia Fruit and Vegetable Growers Association (GFVGA) will celebrate its 25th anniversary with a special event on Aug. 21 at 5:30 p.m. at the University of Georgia Tifton Campus Conference Center. Past and current leaders of the association will be recognized at …