By Karla Arboleda Researchers at the University of Florida (UF) Hastings Agricultural Extension Center are studying ways to grow the best quality cabbage. Although research on higher quality cabbage is relatively new at the center, experts are working to establish facts. Lincoln Zotarelli, an associate professor in the UF Horticultural Sciences Department, discussed updates on cabbage research at the recent …
UF Scientists Join Multistate Blueberry Breeding Grant
(UF/IFAS) — A plant breeder and a food scientist, both with the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS), will join a $12.8 million, multistate research grant to broaden the nation’s blueberry breeding capabilities. For the project, Patricio Muñoz, a UF/IFAS assistant professor of horticultural sciences and Charlie Sims, a UF/IFAS professor of food science and human …
Finger Limes for the Specialty Produce Market
By Manjul Dutt, Edward “Gilly” Evans, Jude Grosser and Aditya Singh Finger limes are 2- to 4-inch, finger-shaped, cylindrical fruits belonging to the citrus family. They taste like limes but are generally less sour. Finger limes are native to the Australian rainforests. The trees are found growing wild in the coastal regions of western Australia and have been used for …
Cole Crop Field Day Looks at New Crops on the Horizon
Researchers from the University of Florida Hastings Agricultural Extension Center (UF HAEC) gave growers updates on cabbage, cauliflower, Brussels sprouts and more at the annual Cole Crop Field Day held at the center’s research farm. Cole crops continue to be a cornerstone crop of the Tri-County Agricultural Area. Gary England, director of the UF HAEC, summarized a few of the …
Florida Agri-Women Tour Agricultural Operations
(AgPR) — Women around the state who work in agriculture came together Dec. 5 for Florida Agri-Women’s first farm tour. The initiative aimed to provide education on agricultural issues while visiting farm operations. The goal of Florida Agri-Women (FAW) is to work together as a collective voice to promote the industry and keep the future of Florida agriculture sustainable. The …
Update on Romaine Lettuce E. coli Outbreaks and Investigation
Illnesses subsiding, FDA continues to aggressively investigate source and route of contamination to prevent future outbreaks (FDA) — The U.S. Food and Drug Administration (FDA) is providing an update on its investigation of an outbreak of E. coli O157:H7 illnesses linked to romaine lettuce. The FDA takes its responsibility of protecting the public from unsafe food very seriously and is committed to providing …
UF Blueberry Breeding Program Updates
By Karla Arboleda The University of Florida (UF) Blueberry Breeding and Genomics Lab recently released a new cultivar and is aiming to improve harvesting technology. Blueberry breeders look for the best quality traits in the small fruit, including yield and taste. Patricio Muñoz, an assistant professor and blueberry breeder at UF, discussed updates from the breeding program. COLOSSUS CULTIVAR “In …
New Precision Ag Facility Adds to UF/IFAS Arsenal to Fight Pests, Diseases
(UF/IFAS) — In a new, 8,500-square-foot building at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Gulf Coast Research and Education Center, weed scientist Nathan Boyd uses images of weeds to train computers to identify them. Those pictures can be used to help growers know when, where and how to control pests. Using this form of precision …
Groups Stress Swift Passage Needed for USMCA
Secretary Perdue on USMCA Agreement (USDA) — U.S. Secretary of Agriculture Sonny Perdue issued the following statement after United States Trade Representative Robert Lighthizer and Speaker of the House Nancy Pelosi announced agreement on the U.S.-Mexico-Canada Agreement (USMCA): “USMCA is a big win for American workers and the economy, especially for our farmers and ranchers. The agreement improves virtually every …
Informing Consumers About Pesticides
By Ernie Neff The Florida Fertilizer and Agrichemical Association (FFAA) is taking a new approach to educating consumers about the benefits and need for pesticides. FFAA President Mary Hartney, who describes herself as “an advocate for the responsible use of pesticides and fertilizers in Florida,” discussed the approach at Florida Ag Expo in November. Hartney says many people are opposed …