By Karla Arboleda After years of growers experiencing problems with whiteflies in vegetable crops, the U.S. Department of Agriculture (USDA) will fund $3.2 million toward whitefly research. The grant will fund research at the University of Georgia (UGA), Fort Valley State University and the USDA Agricultural Research Service in South Carolina. Bhabesh Dutta, a vegetable Extension pathologist at UGA-Tifton, shared …
A Fresh, New Look at Florida Ag Expo
By Ashley Robinson More than a decade ago, growers Tony DiMare and Jay Taylor attended a fruit and vegetable tour and expo in Mexico. They realized Florida needed a similar type of event. As members of the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Gulf Coast Research and Education Center (GCREC) Advisory Council, both growers worked with …
UF Research Shows Best Fungicides for Downy Mildew
By Karla Arboleda Since downy mildew can cause major destruction, a proper use of fungicides is essential to a healthy crop. Gary Vallad, an associate professor at the University of Florida (UF), described the magnitude of downy mildew disease on specialty crops at the recent Vegetable and Specialty Crop Expo. “It (downy mildew) just kind of jumps from crop to …
USDA Invests $11M In Research That Will Support Specialty Crop Farmers
WASHINGTON (USDA-Oct. 3, 2019) — U.S. Department of Agriculture (USDA) Deputy Under Secretary Scott Hutchins announced that the National Institute of Food and Agriculture (NIFA) has invested $11 million in research that will support specialty crop farmers. “This collaborative public-private research effort will focus on applying innovative solutions to pest management problems that often are otherwise not available to specialty …
Using UV Light Against Plant Pathogens
Faculty members at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Gulf Coast Research and Education Center (GCREC) provide cutting-edge research for Florida’s agriculture industries. Located in Wimauma, the 475-acre facility sits in the heart of Hillsborough County. The center includes large fields of research plots, laboratories, educational programs and space for student living. GCREC Center Director …
Updated Draft for Florida Hemp Rules
By Karla Arboleda The Florida Department of Agriculture and Consumer Services (FDACS) updated a draft on hemp rules for the state. FDACS is working with the National Association of State Departments of Agriculture and the U.S. Department of Agriculture to authorize hemp production in Florida as quickly as possible. Fred Harris, a Greenberg Traurig attorney representing the Hemp Industries Association …
Inside the University of Florida Blueberry Breeding Program
By Patricio Munoz and Doug Phillips The University of Florida (UF) blueberry breeding program has a long history of pioneering the development of southern highbush blueberries (SHB) that can thrive in Florida’s hot, humid climate. The breeding program focuses on developing varieties with high yield, good fruit quality and early ripening within a shrinking market window. The success of Florida’s …
South Carolina Industrial Hemp Updates
By Karla Arboleda People in South Carolina looking forward to growing industrial hemp will be able to get research updates from Clemson University. While hemp pesticides have been approved in South Carolina, growers are still awaiting more regulations to be established by the South Carolina Department of Agriculture (SCDA). David Dewitt, state coordinator for the Clemson Extension Hemp Program, talked …
Advanced Technologies Speed Up Strawberry Breeding
By Seonghee Lee Strawberry is a genetically complex fruit crop. The use of conventional breeding approaches to combine many important characteristics in a single variety is difficult and takes a long time. These characteristics can include disease resistance, fruit quality attributes such as sugar content or aroma, or any other trait that naturally occurs in cultivated strawberry. Traditionally, University of …
Sneak Peek: October VSCNews Magazine
The October issue of VSCNews magazine touches on a variety of topics, including post-harvest protection, dormancy induction in blueberries and a strawberry spotlight. The Perishable Agricultural Commodities Act (PACA) was created in order to promote free and fair trade of U.S. agricultural commodities. Travis Hubbs, chief of the Investigative Enforcement Branch in the PACA Division of the U.S. Department of …













