Thrips pressure is increasing in Florida, according to the South Florida Pest and Disease Hotline. The tiny insects have increased quickly to high levels in central Florida. Juveniles and adults are being observed on blooms and apical meristems of pepper. Damage is low but should increase throughout the season. Thrips are also being reported in cucumbers. Thrips pressure levels range …
Chilling Reality: Minimal Cold Temperatures Not Good for Florida Peaches
By Clint Thompson The future of Florida peaches rests with its ability to find footing in the northern area of the state. That’s the opinion shared by Jose Chaparro, associate professor in the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS), who equates it to the situation being experienced in Georgia. “What’s happening is the best places to …
U.S. Drought Monitor: Dry Conditions Expanding, Worsening in Some Southeast Areas
Dry conditions are expanding and intensifying across Florida and Georgia, according to Thursday’s release of the U.S. Drought Monitor. Florida’s dry conditions are still isolated to the southern region of the state, from Monroe County and part of Miami-Dade County to as far north as Hillsborough, Polk and Osceola counties. A severe drought is being experienced along the southwest area, …
Peach Production in Florida: Farmers Learn About Management Strategies During Field Day
By Clint Thompson Peaches’ popularity in Florida continues to bloom, but the crop has its production challenges in the Sunshine State. That’s why days like Tuesday’s Stone Fruit Field Day at the University of Florida Institute of Food and Agricultural Sciences Plant Science Research and Education Unit in Citra, Florida, are so vital to the industry’s future. Whether it was …
Whitefly Pressure Increasing in Florida
Whitefly pressure is intensifying in regions across south Florida, according to the South Florida Pest and Disease Hotline. Populations have increased significantly in central Florida, reaching moderate to elevated levels in older plants of squash and cucumber. High levels of nymphs and eggs are also being observed, which indicates the potential for a population boom. Moderate levels are also reported …
Water Farms Provide Multiple Benefits in Florida
By Frank Giles More than a decade ago, Doug Bournique, executive director of the Indian River Citrus League, had a thought. What if citrus growers who had groves that had become non-productive could take that land and use it for water storage to help reduce discharges into sensitive waterways like the St. Lucie and Caloosahatchee rivers? It was a novel …
Phytoplasma Disease Confirmed in Florida
Scientists at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) have recorded the first North American case of a harmful phytoplasma disease known for its threat to fruit, vegetable and ornamental crops in South America and the Middle East. The phytoplasma species called Candidatus Phytoplasma brasiliense is documented in regions of Brazil and Peru to harm hibiscus, …
Disease Alert: New Phytoplasma Disease Confirmed in Florida
Scientists at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) have recorded the first North American case of a harmful phytoplasma disease known for its threat to fruit, vegetable and ornamental crops in South America and the Middle East. The phytoplasma species called Candidatus Phytoplasma brasiliense is documented in regions of Brazil and Peru to harm hibiscus, …
U.S. Drought Monitor: Latest Update for Southeast
South Florida continues to experience various levels of dry conditions, according to Thursday’s release of the U.S. Drought Monitor. Severe drought conditions are observed along the southwestern part of the state, in Sarasota, Charlotte, Lee and Collier counties. Moderate dry conditions are being felt in the south-central region, as far north as Hillsborough, Polk and Osceola counties and as far …
Early Harvest Returns: Florida’s Blueberry Growers Off to Strong Start
By Clint Thompson Florida’s blueberry growers are excited about the potential of this year’s harvests, which are continuing across the state. That’s the vibe being felt among producers, says Doug Phillips, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) blueberry Extension coordinator. “A lot of fruit has come out already, particularly in the southern part of the state. …