By Ashley Robinson The world’s most widely used weed killer has been under review by researchers and agencies after being accused of causing cancer. Public concerns have been on the rise since 2015 when the International Agency for Research on Cancer (IARC) reclassified glyphosate, the active ingredient in Roundup, as a probable carcinogen. Roundup, the world’s most commonly used herbicide, …
Anhydrous Ammonia: A Potential Addition to the Fumigation Toolbox
By Ramdas Kanissery and Pamela Roberts Soil fumigation is a fundamental step for successful commercial crop production in Florida under intensive conventional systems. It has been regularly used on crops such as vegetables, strawberries and potatoes. Soil fumigation is one of the most successful means of reducing soil pathogen and weed populations and is typically applied as a pre-plant soil …
BMPs Discussion Attracts Growers
By Ernie Neff A Dec. 16 discussion of local agricultural issues with a focus on best management practices (BMPs) attracted more than 50 attendees to Immokalee. The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Southwest Florida Research and Education Center hosted the event. Professor and center director Kelly Morgan summarizes the discussions, which he says included “some …
Scientists Developing Recipe for Growing Vanilla in South Florida
(UF/IFAS) — A tablespoon of vanilla goes a long way. As a key spice in baking, the intoxicating aromatic bean that reminds folks of delicious holiday desserts has a variety of uses throughout the year. As a bean, it is used to flavor foods and products from cakes to candles. As an extract, it is a basic ingredient in flavoring …
UF Scientists Join Multistate Blueberry Breeding Grant
(UF/IFAS) — A plant breeder and a food scientist, both with the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS), will join a $12.8 million, multistate research grant to broaden the nation’s blueberry breeding capabilities. For the project, Patricio Muñoz, a UF/IFAS assistant professor of horticultural sciences and Charlie Sims, a UF/IFAS professor of food science and human …
Finger Limes for the Specialty Produce Market
By Manjul Dutt, Edward “Gilly” Evans, Jude Grosser and Aditya Singh Finger limes are 2- to 4-inch, finger-shaped, cylindrical fruits belonging to the citrus family. They taste like limes but are generally less sour. Finger limes are native to the Australian rainforests. The trees are found growing wild in the coastal regions of western Australia and have been used for …
Kevin Folta Receives 2019 American Agri-Women’s Veritas Award
(UF/IFAS) — Kevin Folta, a University of Florida/Institute of Food and Agricultural Sciences horticulture professor with a distinguished career in strawberry genetics, was honored with the Veritas award by American Agri-Women (AAW) at their recent convention in Tigard, Oregon. The Veritas award is the highest award given by AAW to a non-member. It is presented annually to a person who …
Watermelon Institute Meeting Focuses on Disease Management
By Karla Arboleda Faculty and staff at University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) focused on disease management at the 2019 Suwannee Valley Watermelon Institute meeting on Dec. 3. Among the attendees were growers, trade show exhibitors and UF/IFAS employees. The event included a disease management workshop and updates on the watermelon industry. WATERMELON DISEASES Nicholas Dufault, …
Research Addressing Hemp Production Challenges
Future growers of industrial hemp in Florida will have the advantage of research being conducted now by the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS). The Florida Department of Agriculture and Consumer Services expects Florida farmers will be allowed to legally plant industrial hemp in 2020. Zach Brym, agronomist at the Tropical Research and Education Center in …
UF Researchers Developing Combinations of Fumigants to Fight Nutsedge
By Karla Arboleda Researchers at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) are developing fumigant combinations to fight nutsedge. Nathan Boyd, an associate professor of horticulture at UF/IFAS, said options are limited when trying to control the weed. “Nutsedge is a problem because it’s the only weed that punctures the plastic mulch that we use,” Boyd …