By Clint Thompson There’s never been a question of North Florida watermelon growers being able to produce a crop. The question always lies with what the market is when that crop is ready for harvest. Maybe more than any other year, that market needs to be productive for farmers in 2022, says Bob Hochmuth, University of Florida Institute of Food …
Analyzing Anthracnose: Cucurbit Disease a Major Issue for Growers
By Clint Thompson One disease that Southeast cucurbit producers need to have on their radar this upcoming season is anthracnose. It is rapidly becoming a major issue for growers, says Bhabesh Dutta, University of Georgia (UGA) Cooperative Extension vegetable plant pathologist. “It’s now a major problem after Pcap (phytophthora capsici). It has been an emerging issue in our cucurbits including …
Sneak Peek: December 2021 VSCNews Magazine
By Clint Thompson The December issue of VSCNews Magazine highlights the Florida Ag Expo, which was held on Nov. 18 at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Gulf Coast Research and Education Center in Wimauma, Florida. Various topics like artificial intelligence, best management practices, disease and pest management tips, field tours and a trade show …
USDA RMA Hosting Listening Sessions for Fresh Market Sweet Corn Producers
Fresh market sweet corn producers are invited to participated in listening sessions with Agralytica, who is working under contract for the U.S. Department of Agriculture’s Risk Management Agency. The sessions are for fresh market sweet corn producers in areas covered by the Fresh Market Sweet Corn Dollar Plan of Insurance, as well as industry members and regional insurance representatives. Feedback …
Current Dry Conditions for Parts of SE a Concern During La Nina Winter
By Clint Thompson The current dry conditions felt in some areas across the Southeast could be a prelude to a long dry winter for vegetable and specialty crop farmers. That would not be good news for next growing season, says Pam Knox, University of Georgia Extension Agricultural Climatologist. “What it does mean is that we have to start thinking about …
Jackson Grapefruit Research a Unique Approach to Managing HLB
By Clint Thompson Jackson grapefruit research trials are under the microscope at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Citrus Education and Research Center in Lake Alfred, Florida. Scientists like Arnold Schumann are studying the HLB (Huanglongbing)-tolerant rootstock in hopes of providing growers an effective option to counter the ongoing issue of citrus greening. One unique …
Sen. Booker Announces Legislation Aimed at Banning Dangerous Pesticides
WASHINGTON, D.C. – U.S. Senator Cory Booker (D-NJ) has announced the Protect America’s Children from Toxic Pesticides Act of 2021 (PACTPA) that would remove dangerous pesticides within the agricultural system. Specifically, this legislation would update the Federal Insecticide, Fungicide and Rodenticide Act of 1972 (FIFRA) by banning the most damaging pesticides that have been scientifically proven to harm the safety of people and …
Strawberry Breeder: Positive Outlook for Industry’s Future
By Clint Thompson The many challenges facing Florida’s strawberry industry does not dampen the optimism held by University of Florida Institute of Food and Agricultural Services (UF/IFAS) breeder Vance Whitaker. He shares a positive outlook, even amid rising costs, increased trade and a persistent new disease. The quality of the state’s crop is a big reason why. “I think we’re …
Scouting Report: Asian Bean Thrips Update
According to University of Florida Institute of Food and Agricultural Sciences (UF/IFAS), the highest populations of Asian bean thrips (ABT) were detected this week by scouts in western Hendry County and on the Lee/Collier county line. Many thrips larvae were seen, which suggests that populations may be increasing. On the Lee/Collier line, an isolated infestation was reported where ABT adults …
Safe Eating During Thanksgiving: Keep Foods Free from Foodborne Illness
WASHINGTON — Americans will enjoy Thanksgiving this week with family and friends. The U.S. Department of Agriculture (USDA) reminds everyone that it is important to keep family and friends safe from foodborne illnesses this Thanksgiving. “Thanksgiving is one of my favorite times to remind people about food safety,” said Agriculture Secretary Tom Vilsack. “I personally know how much effort it …