ATLANTA, Ga. – Reps. Doug Collins (R-Ga.) and Austin Scott (R-Ga.) sent a letter to U.S. Trade Representative Robert Lighthizer urging the Administration to protect American farmers from Mexico’s unfair trade practices as it works to implement the United States-Mexico-Canada Agreement (USMCA). “As you may know, Mexico’s increased market share of produce and perishable goods at record-low prices in the …
UF/IFAS Extension To Assist in FDACS Project Connecting Food-Insecure Families With Florida-Grown Produce
By: Kirsten Romaguera, 352-294-3313, kromaguera@ufl.edu GAINESVILLE, Fla. — The UF/IFAS Extension Family Nutrition Program (FNP) is among the organizations partnering on a Florida Department of Agriculture and Consumer Services (FDACS)-led grant project to fight food insecurity in several rural Florida communities. In a virtual press conference last Thursday, Agriculture Commissioner Nikki Fried announced the project, funded by a $100,000 Walmart …
FMC Launches Avaunt eVo Insect Control Formulation to Tackle Key Pests Affecting Fruit, Vegetable Growers
Advanced formulation of the only Group 22 insecticide for agricultural use delivers improved control and performance consistency. PHILADELPHIA, July 14, 2020 – FMC has just released and made available for immediate use a new insecticide formulation, Avaunt eVo insect control, in a range of crops including brassicas, pome and stone fruits, cucurbits, leafy vegetables, low-growing berries and dried and succulent …
Mental Health in Agriculture Industries
Agriculture industries have had to adapt to a lot of change in recent months. The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) has created a series of professional development webinars to help these industries navigate the global pandemic. The most recent session of the six-part webinar series featured a panel focused on mental health in rural communities. …
Potato Farmers Benefit From Latest CFAP Revisions
By Clint Thompson Florida potato farmers are one commodity group that benefited from last week’s USDA’s revision to the Coronavirus Food Assistance Program (CFAP). Potatoes were one of seven eligible commodities added to Category 1. The USDA found these commodities had a 5% or greater price decline between mid-January and mid-April because of the coronavirus pandemic. Originally, these commodities were …
Additional Fruits, Vegetables Eligible for CFAP
Washington, D.C., July 9, 2020 – U.S. Secretary of Agriculture Sonny Perdue announced an initial list of additional commodities that have been added to the Coronavirus Food Assistance Program (CFAP) on Thursday, and that the U.S. Department of Agriculture (USDA) made other adjustments to the program based on comments received from agricultural producers and organizations and review of market data. Producers …
USDA CFAP Revision “Big Deal” For Blueberry Growers
By Clint Thompson Thursday was a win for blueberry farmers, especially in Georgia. The crop was one of seven currently eligible commodities to be added to Category 1 of the Coronavirus Food Assistance Program by the United States Department of Agriculture. According to the USDA press release, the USDA found these commodities had a 5% or greater price decline between …
Supplemental Fumigation Strategies for Soilborne Pests, Diseases
By Ashley Robinson The phaseout of methyl bromide continues to stimulate research into the use of other soil fumigants for controlling soilborne pathogens, nematodes and weeds to an acceptable level for production. Researchers at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) are looking at ways to modify the current fumigation system to better reflect the distribution …
Blueberry Growers Qualify for CFAP Category 1 Payments
The USDA announced today that blueberry growers are now eligible for Category 1 Coronavirus Food Assistance Program (CFAP) payments. Based on the USDA’s original assessment of the impact of coronavirus on the industry, blueberries were eligible only for Categories 2 and 3 for CFAP relief payments. USDA’s original market analysis had determined that blueberries did not demonstrate a 5% decline …
Pierce’s Disease Training
By Clint Thompson In his latest UGA Extension Viticulture blog, University of Georgia Extension Fruit Disease Specialist Phil Brannen says grape producers will soon be seeing symptoms of Pierce’s disease in susceptible varieties; typically Vitis vinifera and some hybrids. Mild winter temperatures have contributed to an increase in Pierce’s disease at higher elevations in Georgia and throughout the Southeast. Symptoms …