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Below you'll find a list of all posts that have been categorized as “Georgia”
By Clint Thompson Increased rainfall in recent weeks has made the peach crop across the Southeast susceptible to disease buildup. According to Phil Brannen, University of Georgia Cooperative Extension fruit disease specialist, it has been one disease that is of most concern. “Generally, the crop is excellent. We’ve got a big crop. Hopefully, we can carry a high percentage of …
By Clint Thompson One citrus leader is optimistic about this year’s crop in the cold-hardy citrus region. “We’ve had some fruit drop on trees, which is to be expected, but mostly are we going to have a bumper crop this year. I think everyone I’ve talked to has said that their trees are loaded. We’re going to have a lot …
Agricultural pests are sometimes disguised as animals looking for food sources. Unfortunately for producers in Georgia, that food source will often be their crops. Georgia’s legislative leaders are arming state agencies with substantial funding in next year’s budget to tackle this substantial problem. Included was $150,000 directed to the Georgia Department of Agriculture for the Feral Hog Task Force and …
By Clint Thompson Georgia’s bearing pecan acres continues to increase, though its yield per acre dropped in 2023, according to the U.S. Department of Agriculture (USDA) National Agricultural Statistics Service (NASS). Georgia’s acreage has increased from 139,000 acres in 2021, to 146,000 acres in 2022 and 148,000 acres in 2023. However, its yields per acre dropped from 898 pounds in …
John Bennett: “Everything is conducive right now for everything to go wrong.” By Clint Thompson Watermelons produced in Wilcox County, Georgia, are at baseball to softball size in most fields. Considering the late start to the planting season for most growers, that development is not far off for this time of year. John Bennett, University of Georgia (UGA) Wilcox County …
Downy mildew disease was observed in North Florida watermelons and South Georgia watermelons last week. Bob Hochmuth, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Regional Specialized Extension agent in Live Oak, Florida, confirmed in an email that downy mildew was confirmed in the southern part of the Suwannee Valley. He also reported that Ty Torrance, University of …
By Clint Thompson Herbicide drift’s impact on orchards in the Southeast has left many pecan producers wondering how to proceed. What should they do? Who should they contact? What evidence needs to be collected? Lenny Wells, University of Georgia Extension pecan specialist, emphasizes the importance of documenting damage. “To cover all of their bases, in case there is an issue, …
Washington, D.C. — U.S. Senator Jon Ossoff is working to protect Georgia farms from pests and diseases. Sen. Ossoff has launched a push to pass the bipartisan Beagle Brigade Act of 2023, legislation he co-sponsored to make permanent the U.S. Department of Agriculture (USDA)’s National Detector Dog Training Center in Newnan, Georgia. The center trains the Beagle Brigade, dogs trained by …
By Clint Thompson Disease management in Georgia watermelons is currently a challenge considering how saturated fields are amid excessive rains this spring. The crop is susceptible to multiple diseases, and many farmers are unable to access the fields to apply much needed fungicides. Ty Torrance, University of Georgia Cooperative Extension vegetable agent for Colquitt, Tift and Worth counties, discussed the …
Atlanta, GA – Georgia Agriculture Commissioner Tyler Harper announced in April that Georgia blueberry growers voted to extend the $5 per ton assessment on marketed blueberries for an additional three years. The balloting was conducted from March 1 to March 30, 2024, and the extension passed with 71% voting in favor. Georgia Growers marketing 2,000 pounds or more of blueberries …
