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Below you'll see everything we could locate for your search of “Growers”
By Clint Thompson Florida blueberry producers hope to remain sustainable now and into the future. That is why Thursday’s Florida Blueberry Growers Association spring meeting and field day at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Plant Science Research and Education Center in Citra, Florida, was so important. UF/IFAS researchers and graduate students provided vital information …
WASHINGTON — The U.S. Department of Agriculture (USDA) is expanding crop insurance tailored for nursery producers to all counties in all states. Nursery Value Select (NVS) is a pilot program that enables nursery growers to select the dollar amount of coverage that best fits their risk management needs. Its expansion is part of USDA’s Risk Management Agency (RMA) efforts to …
Production in the cold-hardy citrus region is still in its infancy. Growers and industry leaders need events like the Citrus Health Forum to obtain the necessary information to help this young industry continue to flourish. The latest forum took place at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) North Florida Research and Education Center in Quincy …
By Clint Thompson China’s presence as an export destination for U.S. pecans is a thing of the past. Southeast (SE) producers should not rely on China continuing to import substantial amounts of pecans, says Lenny Wells, University of Georgia Cooperative Extension pecan specialist. “From this point on, I would not count on China anymore. We may see years where they …
Georgia’s citrus industry started with the help of University of Georgia (UGA) Extension. Research assistance from UGA could help the industry flourish. Georgia citrus growers will have an opportunity to vote on a marketing order that will help fund potential research, explains Ken Corbett, chairman of the Georgia Agricultural Commodity Commission for Citrus Fruits and a producer at Corbett Brothers …
By Clint Thompson The excessive wet weather associated with El Niño this winter has provided ideal conditions for blueberry diseases to pop up. Phil Harmon, professor and Extension plant pathologist at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS), highlighted the two disease concerns growers should be wary of heading into harvest season. They are botrytis gray …
Georgia’s vegetable growers are voting this month on whether to continue the Georgia Vegetable Commission marketing order which allows assessment of one cent per marketing unit of vegetables as described in the current marketing order. The marketing order applies to producers with at least 50 acres of the total annual production of vegetable crops. These include beans, bell pepper, specialty …
By Clint Thompson Anthracnose and downy mildew provide similar disease symptoms in watermelons. Producers should be careful in self-diagnosing the potential disease in their crops this season. Bhabesh Dutta, University of Georgia Extension vegetable plant pathologist, implores growers to consult Extension personnel when deducing what problem they might have. A wrong diagnosis could have financial repercussions. “What we recommend is …
Farmers should benefit greatly from digital twin technology, which leverages significant advances in big data, computing power and artificial intelligence to generate virtual representations of the physical world. A digital twin is a virtual model designed to accurately reflect a physical object, process or system. At least two University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) scientists are …
By Clint Thompson An exciting but anxious season awaits watermelon farmers in the Suwanee Valley region of North Florida. That is the mindset shared by one industry expert who is concerned about what a potential increase in acres will mean for the market in the spring. Bob Hochmuth, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Regional Specialized …
