By Clint Thompson Excessive rainfall this summer has provided much-needed moisture for North Alabama strawberry producers preparing to plant this year’s crop, says Eric Schavey, Regional Extension agent in Northeast Alabama. “We’ve got some good moisture now for working ground up and getting ready to lay plastic for strawberries. We’re kind of liking that,” said Schavey, who’s responsible for Blount …
Chlorpyrifos Impact: Peach Producers to Feel Sting of EPA Decision
By Clint Thompson The Environmental Protection Agency’s (EPA) decision to stop the use of the pesticide chlorpyrifos on all food will impact Southeast peach producers. Brett Blaauw, University of Georgia assistant professor in the Department of Entomology, discusses the significance for what the decision means moving forward. “It’s been something that’s been expected for a while. Chlorpyrifos has been on …
Gummy Stem Blight: How to Prepare for Disease in Fall Cucurbit Crops
Source: The South Carolina Grower From Clemson Plant Pathologist Tony Keinath. Gummy stem blight is more common and more severe on fall cucurbit crops than crops grown in the spring. The cooler weather and longer dew periods in the fall provide an ideal environment for the fungal pathogen to grow and spread. Gummy stem blight is most common on watermelon …
Be Prepared: Spider Mite Populations Could Spike During Hot, Dry Conditions
By Clint Thompson It’s expected to get hot and dry across the Southeast. Some areas are expected to approach 100 degrees Fahrenheit. For vegetable and specialty crop producers, they need to keep an eye on spider mites, believes Stormy Sparks, University of Georgia Cooperative Extension vegetable entomologist. “Getting hot and dry like this and stay that way for a while, …
Hurricane Preparation and Recovery for Fruit and Vegetable Growers
By Pam Knox The 2021 Atlantic hurricane season is on the horizon, and now is the time to get ready for whatever storms may come your way. Even if you get missed this year, long-term preparation will help you get ready for any disaster that might occur on your farm, even if it is not weather-related. There are four steps …
Preparing for Success: Blueberry Site Preparation Takes Time
Preparations need to be done well in advance for producers interested in producing blueberry plants, said Elina Coneva, an Extension specialist in the Horticulture Department at Auburn University, during a webinar on the Alabama Extension Commercial Horticulture Facebook page. “For those who are considering becoming blueberry growers, I would let you know that you need start preparation for your blueberry …
Be Prepared: Vidalia Onion Producers Need to be Ready for Downy Mildew Disease
It was March 23 in 2020. In the prior season it was Feb. 28. In 2018 it was March 19. All were dates that Downy Mildew disease was initially discovered in Georgia Vidalia onions. If past seasons are any indication, the disease could soon be ripe for a problem for Vidalia onion producers. “Downy is always on our minds this …
Marketing Your Crop: Be Better Prepared
As vegetable and specialty crop producers near another spring harvest season, marketing their product remains a focal point of their farming operations. Adam Rabinowitz, Assistant Professor and Extension Economist at Auburn University, implores producers to be better prepared this year amid the ongoing coronavirus pandemic. “I really recommend producers think about their marketing and distribution earlier and really at the …
Georgia Department of Agriculture to Host Produce Safety Alliance Training
The Georgia Department of Agriculture will host the Georgia Virtual Produce Safety Alliance Training on Jan. 26 and Jan. 27 from 8 a.m. to noon. The two-day workshop covers the standardized curriculum designed by the Produce Safety Alliance, which meets the regulatory requirements of the Produce Safety Rule under the Food Safety Modernization Act (FSMA). Individuals who participate in this …
USDA Encourages Ag Producers, Residents to Prepare for Hurricane Zeta
WASHINGTON, Oct. 28, 2020 – The U.S. Department of Agriculture (USDA) is reminding communities, farmers, ranchers and small businesses in the path of Hurricane Zeta that USDA has programs that provide assistance in the wake of disasters. USDA staff in the regional, state and county offices stand ready and are eager to help. “Our neighbors in the Gulf have endured …