Excessive rainfall in January and so far in February has vegetable producers playing catch-up in preparing for the upcoming season. “We’re way behind as far as laying new plastic for the spring and everything,” said Bill Brim, part owner of Lewis Taylor Farms in Tifton, Georgia on Friday. “We probably still like about 600 acres of plastic to lay. We …
March 2 is Deadline for Georgia Vegetable Growers to Vote on Assessment
Georgia vegetable growers have until March 2 to vote on a Georgia Vegetable Commission marketing order that allows the assessment of one cent per marketing unit of vegetables, which is described in the current marketing order. The order is applicable only to growers who produce at least 50 acres of the following crops: beans, bell pepper, specialty pepper, broccoli, beets, …
What’s up With the New ‘Orri’ Mandarin Orange?
Learn the latest information on this much-anticipated citrus variety.
Clemson Extension Agents Provide Crop Updates
Clemson Extension agents provide updates in the The South Carolina Grower this week about the status of various crops being produced throughout the state. Weekly Field Update-2/8/21 Statewide Dr. Matt Cutulle reports, “With the cold temperatures we have been consistently having, it might be good to use Prefar or Dacthal for PRE herbicides instead of Treflan in new collard plantings …
GDA Announces Specialty Crop Block Grant Program
The Georgia Department of Agriculture (GDA) announces the competitive solicitation process to award the 2021 Specialty Crop Block Grant. The Specialty Crop Block Grant Program (SCBGP) funds projects that “enhance the competitiveness of specialty crops.” Please see the specific listing of all eligible and ineligible crops at https://www.ams.usda.gov/services/grants/scbgp/specialty-crop. These include fruits and tree nuts, vegetables and horticulture crops. “The goal of …
Bacterial Wilt: Disease Challenging Blueberry Producers
A blueberry disease that has impacted the Florida industry since 2016 was found in Georgia for the first time in 2020. While there is no cure for bacterial wilt, producers can apply preventative measures to slow down the disease’s progression. “In Florida, they seem to be having increasing problems with it year after year, probably because the bacteria spreads so …
Chill Hours Continue to Increase for Alabama Peaches
Alabama peach trees continue to receive high chill hours to help make a crop this upcoming spring. According to the Alabama Extension, chill hours remain high at various locations throughout Alabama. As of early Friday morning, there were 678 standard chill hours at the Auburn University Turf Unit in Auburn, Alabama, compared to 617 last year. There were 860 chill hours …
Green Point Research Cannabis Center of Excellence Hosts Ribbon-Cutting
JASPER, Fla. — Green Point Research, an international phytocannabinoid-rich biomass originator and processor, celebrated the official opening of its Hamilton County headquarters and 32-acre Cannabis Center of Excellence (CCoE) with a ribbon-cutting event held in partnership with Hamilton County Board of Commissioners and Hamilton County Economic Development Authority (EDA), and North Florida Economic Development Partnership. The event came just several …
Citrus Greening: UF/IFAS Continues Focus on HLB Research
Citrus greening remains a focal point of research at the University of Florida/IFAS. Florida’s citrus producers are counting on research to help sustain what’s left of an industry decimated by Huanglongbing (also known as HLB or citrus greening). Scott Angle, Vice President for Agriculture and Natural Resources at the UF/IFAS, understands the ramifications if improved management options aren’t available soon. …
Cultivating a New Generation of Farmers
By Sarah Bostick Every five years, the U.S. Department of Agriculture’s National Agricultural Statistics Service conducts a census. The 2017 Census of Agriculture captured in numbers what we see happening all around us: Farming is changing. GREENER GROWERS One of the most notable changes is that a growing number of farms in America are run by new and beginner producers …









