The University of Florida (UF) and Rutgers University are teaming up to find out what food-safety issues are the biggest concerns across the produce industry. Members of the produce industry are invited to participate in an anonymous online survey that will take approximately 10 minutes to complete. UF Institute of Food and Agricultural Sciences researcher Michelle Danyluk said the survey …
Better Together: Why the 1935 Florida Citrus Commission Had it Right
Despite all of 2020’s obstacles, the citrus industry is alive and thriving.
ACRE Entrepreneurs Bring Innovation to Agriculture
COLUMBIA — The South Carolina Department of Agriculture’s Agribusiness Center for Research and Entrepreneurship (ACRE), in partnership with Clemson Cooperative Extension, has awarded seven beginning entrepreneurs a share of $30,000 to help propel their agriculture businesses forward. Sixteen individuals or pairs participated in this year’s ACRE Curriculum, which guides beginning entrepreneurs through developing a business plan, marketing, finance, operational planning, …
Georgia Fruit and Vegetable Growers Announces COVID-19 Handbook for Georgia Ag Laborers
The Georgia Fruit and Vegetable Growers Association (GFVGA), in collaboration with the Georgia Department of Public Health, Georgia Department of Agriculture and the University of Georgia Extension, has developed a practical and comprehensive COVID-19 handbook for growers and farm labor contractors in the specialty crop industry. Written specifically for Georgia growers, Protecting Yourself Against the Coronavirus, focuses on maintaining a safe and healthy …
Freeze Protection for Fruits and Vegetables
By Pam Knox and Tim Coolong Untimely freezes can cause tremendous problems for fruit and vegetable crops. Fall freezes quickly put an end to the growing season for most fruits and vegetables. If freezes come earlier than expected or before the crops are ready for harvest, they can provide a devastating blow to yields and reduce the value of the …
Chill Hours a Concern for Peach Producers
Peach trees need chill accumulation every fall and winter to produce a substantial crop the following season. Edgar Vinson, assistant research professor and Extension specialist in the Department of Horticulture at Auburn University, is concerned Alabama producers may be lagging behind. “We’re still a little concerned about having enough chill by the end of this month. Typically, we’d like to …
A Stressful Living: UF/IFAS Meeting a Need
The U.S. Department of Agriculture Farm and Ranch Stress Assistance Network Program connects farmers, ranchers and others with agriculture-related jobs to programs designed to combat stress. The University of Florida/IFAS is one of more than 50 partners joining the effort in the Southeast. Kendra Zamojski, family and consumer sciences regional specialized Extension agent, will lead the UF/IFAS team which encompasses …
Getting to the Bottom of Blossom-End Rot
By Maria M. Lameiras for UGA CAES News Home gardeners and commercial farmers alike can attest to the disappointment of seeing a beautiful tomato ripening on a vine, only to discover that the fruit has dark, sunken pits at the blossom end of the fruit. Called blossom-end rot (BER), this physiological disorder is prevalent in fruit and vegetable crops, including …
In Story of Blueberries and Bees, Scientists Play Matchmaker
December 10, 2020 By: Samantha Murray, grenrosa@ufl.edu, 949-735-1076 GAINESVILLE, Fla. — Chew on this the next time you eat a blueberry: Every single blueberry is the result of a flower that was pollinated by a bee. In other words: no buzz, no berry. With that in mind, it’s no wonder blueberry growers bring in hives of honey bees or bumble …
Three to Join the N.C. Agricultural Hall of Fame
RALEIGH – Agriculture Commissioner Steve Troxler announced the addition of three new members to the N.C. Agricultural Hall of Fame – John Holman Cyrus of Raleigh, Fred N. Colvard of Jefferson and Marshall W. Grant of Garysburg. Established in 1953, the Agricultural Hall of Fame posthumously recognizes individuals who have made outstanding contributions to agriculture in the state and beyond. …