By J. Scott Angle The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) team that has released more than 250 fruit, vegetable and other plant cultivars in the past decade is getting even stronger. Seven budding scientists from around the world arrived in Florida in August to work with Plant Breeders Working Group faculty in creating Florida crops. …
So Far So Good: Blueberry Growers Still Evaluating Crop After Frigid Temperatures
By Clint Thompson Frigid temperatures this past weekend had blueberry growers across the Southeast on high alert. Some applied frost protection, others did not. Some emerged mostly unscathed, while others experienced some damage. The full extent of the impact will not be fully known until later this week, says Renee Holland, University of Georgia Cooperative Extension area blueberry agent and …
Organic Blueberry Production: Challenging but Profitable
By Clint Thompson Organic blueberry production can be a profitable venture for aspiring producers in the Southeast. While market prices are higher than in conventional systems, growers need to be mindful of the various production challenges. These range from weed control options to selecting the right fertilizer. Gerard Krewer, a Professor Emeritus at the University of Georgia, discusses the obstacles …
Blueberry Market Trends and Implications for Growers
By Kimberly L. Morgan The U.S. commercial blueberry industry value of utilized production was $933 million in 2020. An unchanging trend since 1970, the U.S. consumer continues to eat less than 40% of the federal dietary guidelines of fruits and vegetables [U.S. Department of Agriculture (USDA), 2021] and only 12% meet fruit intake requirements (Seung Hee Lee-Kwan et al., 2017). …
2022 SE Regional Conference Event Helps Producers Move Forward
The Southeast Regional Fruit and Vegetable Conference was just what the doctor ordered for growers yearning to reconnect with fellow farmers and look ahead to the upcoming season. “We are pleased with the continued attendance for this event,” said Drew Echols, Georgia Fruit and Vegetable Growers Association (GFVGA) president. “After our virtual event in 2021, it was encouraging to see our …
Blooming Problem: Warmer Temps Leading to Early Blueberry Blooms
By Clint Thompson Warmer temperatures in previous months led to earlier blooms for blueberry plants in the Southeast. That’s not good news for farmers, says Georgia producer Russ Goodman, co-owner of Cogdell Berry Farm in Clinch and Lanier counties. “We’ve got a lot more bloom right now than we would want I can tell you that. It’s not a good …
Blueberry: Behind the Superfood Status
By Ulschan Bathe and Bryan Leong When people think of superfoods, one of the first things that comes to mind is blueberries. Blueberries are a perennial crop native to North America with global production of around 1 million tons. Their commercial cultivation started in the early 1900s, and breeders have been developing better varieties ever since. The unique look, smell …
Sneak Peek: January 2021 Specialty Crop Industry Magazine
By Clint Thompson A new year brings a new name to VSCNews Magazine. That’s right, the leader in specialty crop news will now be known as Specialty Crop Industry. The January issue of Specialty Crop Industry highlights the name change and what it means for its parent company, AgNet Media. The issue also focuses on blueberries and highlights different aspects …
Freeze Protection: Overhead Irrigation Efficient Strategy for Blueberry Growers
By Clint Thompson Frost protection will be an essential management plan for blueberry producers in the Southeast during the upcoming months leading up to harvest. Eric Stafne, a Mississippi State Extension/Research Professor, highlights the benefits and importance of using overhead sprinkler irrigation when temperatures drop below freezing. “The benefit of using that is it’s the most effective way to prevent …
Sneak Peek: December 2021 VSCNews Magazine
By Clint Thompson The December issue of VSCNews Magazine highlights the Florida Ag Expo, which was held on Nov. 18 at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Gulf Coast Research and Education Center in Wimauma, Florida. Various topics like artificial intelligence, best management practices, disease and pest management tips, field tours and a trade show …