By Clint Thompson The strawberry disease that has decimated plantings in Florida and Georgia has already caused some nursery plants to be destroyed. However, there are enough plants for producers to fill their quota, says Kenneth Parker, executive director of the Florida Strawberry Growers Association. “There’s not going to be a shortage of strawberry plants. Somebody said the same thing …
Hemp Pests: UF/IFAS Offers ID Tool
The first step in tackling a pest problem in hemp is proper identification. A new University of Florida (UF) Institute of Food and Agriculture Services (IFAS) hemp pest identification tool helps producers take the guesswork out of identifying some of those pests. The hemp pest identification guide, available for purchase through the UF/IFAS Extension Bookstore, includes 20 of the most …
Weekly Field Updates from Clemson Extension Agents
Clemson Extension agents provide updates in the The South Carolina Grower this week about the status of various crops being produced throughout the state. Coastal Region Zack Snipes reports, “We had near perfect conditions for working in the fields this week compared to past weeks. Muscadine harvest is near complete and watermelons are beginning to be harvested. I sampled a good …
UF Citrus Breeder: Greening Inevitable for North Florida, South Georgia
By Clint Thompson It’s not a question of if citrus greening disease will be an issue for North Florida and South Georgia citrus producers but when will it be. Fred Gmitter, a University of Florida citrus breeder, believes the disease’s impact in both areas is inevitable. He shared his assessment during Thursday’s Cold Tolerant Citrus Production Workshop in Perry, Florida. …
AFVGA Set to Host Annual Conference, Trade Show
By Clint Thompson Registration is ongoing for the upcoming Alabama Fruit and Vegetable Growers Association (AFVGA) annual conference and trade show on Nov. 18-19 in Gulf Shores, Alabama. After having last year’s conference canceled amid the coronavirus pandemic, officials and industry leaders in Alabama are excited to reunite in November, says Hunter McBrayer, executive director of the AFVGA. “We’re excited …
Disease Development: Phytophthora Root Rot a Concern in Georgia Citrus
By Clint Thompson A saturated summer across the Southeast means more potential for development of phytophthora root rot disease in citrus trees. The impact on Georgia’s young trees could be devastating, says Jonathan Oliver, (UGA) assistant professor and small fruits pathologist. Oliver implores Georgia’s citrus producers to stay vigilant in their fungicide sprays, as the wet conditions have not let …
Rising Prices Are Worrying Farmers
By Ernie Neff Rising prices are worrying Florida farmers, Gene McAvoy with the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) said in a presentation this summer. McAvoy is associate director for stakeholder relations at the UF/IFAS Southwest Florida Research and Education Center. His presentation was to the National Association of Credit Managers Statewide Agricultural & Turf Suppliers …
Sneak Peek: October 2021 VSCNews Magazine
By Clint Thompson The October issue of VSCNews Magazine puts the spotlight on strawberries, one of Florida’s top fruit crops. Sriyanka Lahiri, University of Florida (UF) Institute of Food and Agricultural Sciences (IFAS) Assistant Professor of Entomology and Nematology at the Gulf Coast Research and Education Center, discusses arthropod pest management strategies in conventional strawberry production. She highlighted control methods …
A Lot to Learn: Two New Viruses a Concern for Florida Watermelon Industry
By Clint Thompson Two new watermelon viruses discovered recently in Texas are now a concern of Florida producers. As if South Florida growers did not have enough diseases to concern themselves with, these two new viruses are now on growers’ and industry leaders’ radar. Pam Roberts, professor of plant pathology and state Extension specialist for vegetable pathology at the University …
Making Sense of Biologicals: Multiple Modes of Action for Plant Protection
By Clint Thompson The life of a synthetic fungicide is not everlasting. Vegetable and specialty crop producers need alternatives to remain sustainable. As resistance continues to build up in different fungi, some conventional chemistries could become ineffective and obsolete. Biologicals provide growers another option with a different mechanism, says Alex Cochran, chief technology officer for Douglas Plant Health. Resistance Problem …