From production to harvest, the battle is not yet over for watermelon farmers. There is the subject of post-harvest care, specifically, with storage options. Joe Kemble, Alabama Extension vegetable specialist, cautions growers that watermelons are not adapted to long-term storage. “They will last two to three weeks at most in storage,” Kemble said. “If you’re looking at long-term storage, say …
Decreased Production: Georgia Hemp Acres Expected to Decrease in 2021
Georgia’s hemp production is expected to decrease in 2021. Tim Coolong, associate professor in the UGA College of Agricultural and Environmental Sciences, believes there are various factors that will contribute to hemp acreage being down compared to last season. “I think a lot of growers are going more towards, kind of, I’ll say smokable flower. It’s more of a boutique …
’22 Crop Insurance Deadline Nears in Florida
Nursery Value Select Growers Need to Make Insurance Decisions Soon Tallahassee, Fla. — The Florida Department of Agriculture and Consumer Services (FDACS) and the U.S. Department of Agriculture’s Risk Management Agency (USDA RMA) remind Florida Nursery Value Select growers that the final date to apply for crop insurance coverage for the 2022 crop year is May 1. Current policyholders who wish to adjust …
FFVA President: (Food Security’s) a National Security Issue
Feb. 11, 2021 could be a date that lives in infamy for Florida’s vegetable and specialty crop growers. At least that’s the way Mike Joyner views the U.S. International Trade Commission’s (USITC) unanimous verdict regarding blueberry imports. “As a result of that 5-0 ruling, I would completely agree with you, it was a gut punch for our growers,” said Joyner, …
UF Scientist: It’s Really Outside the Box
University of Florida/IFAS research hopes to yield a new crop for Florida producers. Though it is not likely to be ready for farmers for years, coffee is a potential commodity that the state’s growers could utilize one day. “It’s really outside the box. Often times we’ll start researching a crop, but growers have already started trying to produce it. This …
Voices Heard: Georgia Farmers Discuss Issues with Senator Warnock
The two issues Southeast vegetable and specialty crop producers want and need assistance with the most are labor and imports. Georgia farmers and industry leaders made sure Senator Raphael Warnock heard their concerns on Wednesday. The U.S. Senator visited South Georgia as part of a farm tour that stopped at Minor Brothers Farm in Leslie, Georgia. Along with Congressman Sanford …
ABT Infestations Continue in South Florida
South Florida bean producers continue to contend with Asian bean thrips (ABT) populations. According to the University of Florida/IFAS, populations vary from farm to farm and planting to planting. In southeastern Hendry County, populations averaged 0.1 ABT per bud and 0.2 to 0.5 ABT per bloom. Even the older plantings had reached counts totaling 2.2 ABT per bloom. Because of …
How Sweet it is: Refractometers Help Melon Producers Determine Maturity
Watermelon plantings are under way across the Southeast, but it’s never too early to start thinking about harvest. While maturity levels in seeded melons can be determined by thumping the melon or observing its appearance, seedless melons are not as simple. Joe Kemble, Alabama Extension vegetable specialist, recommends producers to utilize a refractometer to determine the brix or sweetness levels …
South Carolina Crops: Clemson Extension Agents Provide Updates Across State
Clemson Extension agents provide updates in the The South Carolina Grower this week about the status of various crops being produced throughout the state. Weekly Field Update Coastal Rob Last reports, “Strawberry crops continue to develop well with sustained flowering and fruit set. Early crops are ripening well with crops coming to market. Just a note of caution, the weather last week …
Overwhelming: Challenges Mounting for Producers to Stay Afloat
Challenges continue to mount for Southeast produce farmers. There is a fear among producers in Florida and Georgia that one day obstacles like Mexican imports and rising costs will be too much for growers to overcome. It will lead to producers going out of business and this country becoming reliant on foreign countries for food. “An older guy told me …