The deadline to submit comments is Jan. 30, 2020. (United Fresh) – United Fresh has opened the public comment period to the just-posted redline version of the Produce GAPs Harmonized Standard, detailing the proposed revisions that were reviewed by the Technical Working Group at its September meeting. “We continue to strive for a balanced standard that is both accessible for …
2019 Florida Blueberry Season Sees Success
By Karla Arboleda Florida blueberry growers had a successful year in terms of numbers for 2019. According to data from the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) and the Florida Blueberry Growers Association (FBGA), blueberry-growing operations have increased in acreage. Doug Phillips, blueberry Extension coordinator for UF/IFAS, said he surveyed growers to learn more about how …
Upbeat Hemp Update
Holly Bell, director of cannabis for the Florida Department of Agriculture and Consumer Services, provides an optimistic update on the future of hemp in Florida. Bell spoke at the first Florida Industrial Hemp Conference and Exhibition held Nov. 3–5 in Orlando. Following her presentation, she talked with Southeast AgNet’s Tacy Callies. According to Bell, growing hemp in Florida became legal on …
Minimizing Specialty Crop Impacts From Flooding
By Kristin Woods, Achyut Adhikari, Alex Castillo, Travis Chapin, Michelle Danyluk, Audrey Gamble and T. Matthew Taylor Growers around the southern region are gearing up for a rainy fall. Preparing for and/or reacting to flooding is unfortunately part of the season. Knowing the food safety risks and regulations and having a proactive plan in place ahead of time can help …
Florida Tomato Committee Names McAvoy Researcher of the Year
(UF/IFAS) — He may hold the title “emeritus,” which means “retired,” but Gene McAvoy remains active with University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Extension and research, helping bring farmers’ concerns back to UF/IFAS scientists. In fact, he just won the Researcher of the Year Award from the Florida Tomato Committee. For the past 22 years, McAvoy …
FFVA President Discusses Updates on Labor Reform, USMCA
By Karla Arboleda Mike Joyner, president of the Florida Fruit and Vegetable Association (FFVA), spoke to specialty crop growers about efforts toward labor reform and the current draft of the United States-Mexico-Canada Agreement (USMCA). LABOR REFORM While meeting with members of the Florida Blueberry Growers Association, Joyner talked about the Farm Workforce Modernization Act that was introduced on Oct. 30. …
Two-Spotted Spider Mites: Serious Pest in Strawberries
By Shane Curry and Jeff Cook With fall planting upon us, the southeastern strawberry season is underway. In this part of the country, strawberry plants are set annually from September to November with fruit ripening from April to June. From the time the plants arrive on the farm in the fall through harvest time in spring, growers must thoroughly inspect …
Research to Reduce Pepper Diseases; Boost Production
(UF/IFAS) — Pepper is popular. Consumers eat all kinds, including jalapenos, habaneros, chilis and more. Because people eat so much of the fruit, peppers are worth hundreds of millions of dollars a year to the Florida and national economies. In fact, in 2018, bell and chili peppers alone were a $181 million-a-year industry in Florida and a $628 million-a-year industry …
Researching New Fertilizer Technologies in North Florida
By Karla Arboleda To find efficiency in reducing nitrogen levels in soil, researchers at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) are working with several technologies. Bob Hochmuth, a UF/IFAS Extension agent at the North Florida Research and Education Center – Suwannee Valley (NFREC-SV), coordinates controlled-release fertilizer research. The work aims to improve the functionality of …
Alicia Adler Joins NABC, USHBC as Vice President
Resume Includes Securing Over $10 Million in Grant Funds for Specialty Crops (NABC) — Alicia Adler, an experienced grant writing and marketing executive who’s secured over $10 million in state and federal grant funds for U.S. specialty crops, has joined the North American Blueberry Council (NABC) and the U.S. Highbush Blueberry Council (USHBC) as vice president. Adler brings a wealth …