IMMOKALEE, Fla. (UF/IFAS) — Like much of what lies just beneath the earth’s surface, soil microbes present a mystery. University of Florida scientist Sarah Strauss seeks to help untangle the web of intrigue surrounding soil microbes to improve agricultural production in Florida and globally. “There are microbial activities going on that we don’t exactly understand. It’s known as the ‘black …
Sneak Peek: July VSCNews Magazine
The 2019 Florida, Georgia and Alabama legislative sessions have officially wrapped up, and the July issue of VSCNews magazine will tell readers how agriculture fared in each state. Adam Basford, director of state legislative affairs for Florida Farm Bureau, discusses the successes and ongoing work in Tallahassee this session. Mary Ann Hooks, director of governmental affairs with the University of …
Industrial Hemp Growing in Florida for First Time in Decades
University of Florida pilot project plants seeds for new Florida crop GAINESVILLE, Fla. (UF/IFAS) — The University of Florida’s Institute of Food and Agricultural Sciences (UF/IFAS) industrial hemp pilot project has passed a critical milestone towards understanding the potential of growing hemp throughout Florida. Hemp plants have been planted at the UF/IFAS Tropical Research and Education Center in Homestead Florida …
Tomato Bacterial Spot Management Begins with Transplant Health
By Gary Vallad Few diseases present a persistent year-to-year challenge to tomato production like bacterial spot. Under ideal conditions, the disease can cause massive defoliation leading to yield losses through lost photosynthetic capacity and fruit exposure to the elements. This increases sunscald and raincheck as well as direct fruit infection by the pathogen. DISEASE SPREAD AND SYMPTOMS Xanthomonas perforans is …
Working Toward Disease-Resistant Sweet Corn
By Karla Arboleda Northern and southern corn leaf blights (NCLB and SCLB) are global problems. Caused by different fungi, these diseases have a history of devastating results in the United States. While the fungi that cause NCLB and SCLB have been heavily researched in field corn, scientists have only just gained traction when it comes to resistance in sweet corn. …
Florida Commercial Hemp Production Not Yet Approved
By Karla Arboleda and Abbey Taylor Industrial hemp could be the next cash crop in Florida. However, there are many details to complete and hoops to jump through before growers can get their hands on the hemp. The University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Hemp Pilot Program strives to give growers the answers they need regarding …
UF Eyes Butterfly Pea as Natural Food-Color Source
It provides a natural food coloring. It gives nurseries another ornamental to grow and sell, and it might provide health benefits to those who eat it with their food. It is the Butterfly Pea, and University of Florida researchers are studying the flower to see if it will grow in Florida. Much of what we eat every day contains added …
Battling Silk Flies in South Florida Sweet Corn
By Julien Beuzelin South Florida sweet corn growers continue to face two major insect problems: fall armyworms and corn silk flies. The two pests can be devastating, but corn silk flies are more challenging to manage than fall armyworms under current production practices. Three silk fly species have been reported to cause the majority of the damage: Euxesta eluta, Euxesta …
Experiencing the Flavors of Florida
Every year, the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) welcomes agriculture industry leaders to the UF campus in Gainesville to experience Flavors of Florida. The annual event took place on April 11 in the Champions Club overlooking Ben Hill Griffin Stadium. The event kicked off with some short comments from Jack Payne, UF/IFAS senior vice president, …
Suppress the Weeds, Not the Crop
Understanding herbicide injury in tomatoes can help growers protect their investment. By Ramdas Kanissery, Nathan Boyd and Camille McAvoy Herbicides are designed to control undesired plants within a cropping system. Crop injury can occur when herbicides are applied incorrectly. For example, injury can be the result of drift, volatilization, runoff, tank contamination or misapplication of a product. INJURY SYMPTOMS Injury …