By Clint Thompson Chilli thrips were as challenging as they have ever been in Florida strawberries. According to Sriyanka Lahiri, assistant professor of entomology and nematology at the University of Florida Institute of Food and Agricultural Sciences Gulf Coast Research and Education Center, the insect pests were especially tough on strawberries planted in early fall. “This season was particularly tough …
Summer Blueberry Meetings Tackle Disease Management in Florida
By Frank Giles The Florida Blueberry Growers Association (FBGA) and the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) hit the road in July to host a series of meetings in key blueberry-growing regions of the state. MANAGE RESISTANCE UF/IFAS researchers covered several production topics during the meetings. Phil Harmon, professor of plant pathology, spoke about disease management …
Paper Mulch a Viable Option Against Nutsedge
By Clint Thompson Paper mulch continues to show adequate evidence in North Florida watermelon research that it provides strong nutsedge control. Bob Hochmuth, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Regional Specialized Extension agent in Live Oak, Florida, discussed this year’s research with the WestRock product. “We’re very excited about the potential in the future. There’s no …
Chitwood-Brown Discusses Machine Harvesting of Tomatoes
Earlier this year, Jessica Chitwood-Brown took over the lead tomato breeding post at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Gulf Coast Research and Education Center in Wimauma, Florida. The center has a long history of tomato breeding success. One of her objectives is to continue the effort to breed stakeless tomatoes, which could facilitate mechanical …
Grafted Watermelon Plants Costly But Effective Against Fusarium Wilt Disease
By Clint Thompson Grafted watermelon plants remain a significant defense against fusarium wilt disease. They are just costly and cause a delay in harvests, says Bob Hochmuth, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Regional Specialized Extension agent in Live Oak, Florida. “It does appear that properly managed grafted watermelons can be very helpful in managing fusarium …
Sweet Profits: Florida Mangoes Selling High
By Clint Thompson Florida mango production has a benefit that other countries lack and is a big reason the industry is enticing for potential producers. Jonathan Crane, University of Florida Institute of Food and Agricultural Sciences professor and tropical fruit crop specialist, highlighted how domestically produced mangoes are selling high when compared to mangoes that are imported into the U.S. …
Costly Year for Gummy Stem Blight Control
By Clint Thompson Gummy stem blight’s presence in North Florida watermelons this year was expensive to manage. It could be even costlier to growers’ sustainability in the future. “Are we going to start losing effectiveness of chemistry?” pondered Bob Hochmuth, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Regional Specialized Extension agent in Live Oak, Florida. “That’s the …
Nematode Management in Hops
By Clint Thompson Choosing the right hops variety means growers won’t have to be as concerned with root-knot nematode management. Johan Desaeger, assistant professor of entomology and nematology at the University of Florida Institute of Food and Agricultural Sciences Gulf Coast Research and Education Center, discussed that benefit of hops production which continues to gain traction in Florida. “The hop …
Free Business Planning, Tax Management Workshop for Farmers in Miami-Dade
Successfully operating any agribusiness such as a farm, ranch or nursery requires strong financial skills to ensure profitability and sustainability. Too often, agribusiness owners don’t survive due to key knowledge gaps in business planning and tax management. “A business plan is critical to the financial sustainability of any agriculture business,” said Fredy Ballen, a University of Florida Institute of Food …
Here’s What Happened: North Florida Watermelon Season Recap
By Clint Thompson Georgia’s delayed start to the watermelon season was North Florida’s gain for a second year in a row. Bob Hochmuth, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Regional Specialized Extension agent in Live Oak, Florida, confirmed last week that some of his growers were still picking over fields, mostly because Georgia volume had not …



















