By Clint Thompson Sorrel is a potential new crop for Florida specialty crop producers. It is easy to grow and requires minimal inputs but can suffer in fields prone to flooding. While more research is needed to verify sorrel’s place among growers, it has yielded promising early returns in University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) research, …
Stink Bugs a Growing Concern for Florida Tomato Producers
By Clint Thompson Stink bugs are increasingly become problematic for Florida tomato growers. Not only must producers scout regularly to see if there are stink bugs in their fields, but they must also decipher what species is impacting their crops. That’s what makes controlling stink bugs such a challenge, says Amanda Hodges, an Extension scientist at the University of Florida …
Expo Specialty Crop Sessions Educate Growers
By Clint Thompson A highlight of the annual Citrus & Specialty Crop Expo is the seminar program that focuses on the vegetable and specialty crop industry in Florida. This year’s sessions covered a range of topics, including pest management, alternative crops that growers can take advantage of, and various other research updates from University of Florida Institute of Food and …
AI-Enhanced System Detects Bruised Strawberries
Bruises in fruit can be caused by multiple factors: compression, impact or vibration during harvesting, transportation and packaging operations, said Xue Zhou, a doctoral student at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) College of Agricultural and Life Sciences. Zhou works with Yiannis Ampatzidis, a UF/IFAS associate professor, and Won Suk “Daniel” Lee, a professor, both …
Florida Bamboo Growers Form an Association
By Frank Giles Bamboo is gaining momentum as a potential alternative crop in Florida. Recent developments, including improved variety selection and new infrastructure, are causing some growers to investigate the crop more closely. Responding to the interest, the Florida Bamboo Growers Association, Inc. was founded this spring. The association held its first board of directors’ election in June. Kevin Barley …
Nematode Management: Know the Species Impacting Your Field
By Clint Thompson Before Florida specialty crop producers begin treating for guava root-knot nematodes, they need to understand what kind of nematodes species is impacting their fields. Not all nematode species can be treated the same, says Johan Desaeger, assistant professor of entomology and nematology at the University of Florida Institute of Food and Agricultural Sciences Gulf Coast Research and …
Roe Honored during Citrus Packinghouse Day
Over 60 citrus industry representatives gathered Aug. 25 for the 61st annual Packinghouse Day at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Citrus Research and Education Center in Lake Alfred. They heard updates on H-2A visa options for packinghouse workforce needs, an overview of citrus fruit export requirements and an update on food safety auditing. Faculty from UF/IFAS presented …
Weed Control: Know What’s Problematic in Your Field
By Clint Thompson Weed control is vital to a specialty crop producers’ success. They contend with crops for water, nutrients and sunshine. So, wouldn’t it make sense for growers to know what specific weeds are causing problems in their fields from year to year? That’s the argument that Ramdas Kanissery, weed scientist and assistant professor at the University of Florida …
Sneak Peek: September 2022 Specialty Crop Industry Magazine
The September issue of Specialty Crop Industry Magazine highlights various alternative crops that Florida growers can take advantage of. These include pongamia and sorrel, which show potential in the Sunshine State; and bamboo, of which producers have formed an association. University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) researchers are also searching for the next breakthrough crop. Potential …
UF Research to Help Plants Cope with Parasitic Nematodes
Parasitic nematodes are responsible for about $125 billion in annual crop loss worldwide, and they can cause farmers to lose up to 80% of their tomato yield. “The situation with nematodes is exacerbated by an emerging concern in agriculture: the effect of warming nighttime temperatures. This unprecedented trend is causing critical challenges to crops,” said University of Florida Institute of Food and Agricultural …