FFVA Statement on New FDACS Report

Web AdminFlorida, Fruit, Top Posts, Vegetables

Aug. 30, 2021 On Monday, the Florida Department of Agriculture and Consumer Services (FDACS) released its latest report on the impacts of Mexican imports on Florida’s seasonal producers. The report “demonstrates that Florida producers continue to suffer a disproportionate economic injury.” The Florida Fruit & Vegetable Association issued the following statement on the report: “Today’s economic impact report from FDACS …

Commissioner Fried: Mexico Not Fighting Fair with Imports

Web AdminExports/Imports, Florida, Top Posts

By Clint Thompson One of Florida farmers’ most vocal advocates provided additional evidence on Monday of how Mexican imports of fresh fruit and vegetables are negatively impacting her state’s producers. Florida Ag Commissioner Nikki Fried, outlined statistical data that shows the disparity of market shares between Mexico and Florida’s vegetable and specialty crop farmers. “The findings continue to be shocking …

On the Rise: Georgia Citrus Acreage Continues to Increase

Web AdminCitrus, Georgia, Top Posts

Citrus acreage in Georgia continues to increase. While it didn’t double like it did in 2020, it still increased by 50%, says Jake Price, University of Georgia Lowndes County Extension coordinator. During a citrus growers’ summer update meeting on Aug. 25 in Lowndes County, Price said that Georgia’s citrus acreage has ballooned to 2,700 acres in 46 counties. The state …

Sanitation Remains Key in Whitefly Control

Web AdminFlorida, Pests, Top Posts, Vegetables

By Clint Thompson Sanitation of vegetable crops susceptible to whiteflies remains a key management strategy for Florida producers. Hugh Smith, an associate professor of entomology and nematology at the UF/IFAS Gulf Coast Research and Education Center, encourages growers to clean up their fields properly following harvest to reduce the risk of feeding damage and potential viruses. “If you don’t make …

Chlorpyrifos Impact: Peach Producers to Feel Sting of EPA Decision

Web AdminAlabama, Georgia, Peaches, Top Posts

By Clint Thompson The Environmental Protection Agency’s (EPA) decision to stop the use of the pesticide chlorpyrifos on all food will impact Southeast peach producers. Brett Blaauw, University of Georgia assistant professor in the Department of Entomology, discusses the significance for what the decision means moving forward. “It’s been something that’s been expected for a while. Chlorpyrifos has been on …

Powdery Mildew a Growing Concern for South Florida Watermelon Producers

Web AdminDisease, Florida, Top Posts, Watermelon

By Clint Thompson What was once a disease that feasted mostly on squash in South Florida has quickly taken more of a liking to one of its fellow cucurbits – watermelons. Pamela Roberts, vegetable plant pathologist at the UF/IFAS Southwest Florida Research and Education Center, discussed at last week’s Citrus, Vegetable and Specialty Crop Expo how powdery mildew disease has …

USDA AMS Revises Standards for Watermelon

Web AdminTop Posts, Watermelon

The U.S. Department of Agriculture (USDA) Agricultural Marketing Service (AMS) is revising the U.S. Standards for Watermelon to provide a common language for trade. AMS is establishing a total tolerance for anthracnose and decay in the U.S. No. 1 and U.S. No. 2 grades; adjusting the range of average weight from 20-to-42 to 10-to-34 pounds to align with current marketing …

Citrus Imports: USDA Revises Conditions of Fruit Coming from Australia

Web AdminCitrus, Exports/Imports, Top Posts

Washington, D.C. – The U.S. Department of Agriculture’s Animal and Plant Health Inspection Service (APHIS) recently expanded the production areas in Australia authorized to import fresh citrus fruit into the United States and revised the conditions under which citrus from Australia may be imported. APHIS authorized three additional areas of Australia to export citrus to the continental United States: the …

New Viruses Detected in Florida Melons

Web AdminCucurbits, Disease, Florida, Top Posts, Watermelon

IMMOKALEE, Fla. — Florida’s watermelon producers face two new viruses. But it is important to remember that finding a disease is the first step to managing it, says a University of Florida scientist who helped diagnose both diseases. “Now that it is known that there are additional (watermelon) viruses in the mix, efforts can be made to determine their impacts …