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Below you'll see everything we could locate for your search of “watermelon”
According to the U.S. Department of Agriculture Economic Research Service Situation and Outlook Report, data from the 2022 Census of Agriculture showed a significant shift in the agricultural landscape. Though the total number of vegetable and melon farms reduced, real sales per operation experienced a surge of 82%, climbing from an average of approximately $280,000 in 2017 to more than …
The Southeastern Coastal Center for Agricultural Health and Safety (SCCAHS) and the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) have partnered to create an online toolkit to help protect agricultural workers from the summer heat. Last year’s sweltering summer temperatures convinced SCCAHS leadership that additional promotion about heat-related illness education could save lives. Even before the summer …
By Clint Thompson The current lawsuit against the Department of Labor (DOL) is a last resort for Georgia Fruit and Vegetable Growers Association (GFVGA), a plaintiff in a case that is challenging new worker rules proposed for the H-2A program. Chris Butts, executive director of the GFVGA, explains his organization’s position in joining a lawsuit against the DOL. This is …
Research has shown that grafting or choosing the right watermelon cultivar is more important than fungicide applications in managing fusarium wilt, according to one Clemson scientist. Plant pathologist Tony Keinath reported in his experiment at the Coastal Research and Education Center in Charleston, South Carolina, Cracker Jack had more diseased plants (5.8%) than Fascination (0.2%). Twelve of the 13 diseased …
By Clint Thompson Fruit and vegetable season is wide open across Alabama. Crops are being harvested and sold in counties all over the state. Blake Thaxton, executive director of the Alabama Fruit and Vegetable Growers Association (AFVGA), discussed the current situation facing his state’s specialty crop producers. “It’s wide-open peach season. The peach crop seems to be doing well, definitely …
TALLAHASSEE, Fla. – The Florida Department of Agriculture and Consumer Services’ (FDACS) Fresh From Florida program is celebrating the more than 1 million consumers who follow Fresh From Florida on social media, signed up for the Fresh From Florida newsletter and joined the Fresh From Florida Club. Since January 2023, Fresh From Florida’s online followers have grown from a little more …
Promotion and Protection of South Carolina Peaches Swaying in the balmy breezes coming off of the Atlantic Ocean are the trees South Carolina is known for — not palmetto trees, but peach trees. While Georgia may be known as the Peach State, South Carolina is actually the nation’s second-largest peach producer after California. South Carolina harvests more than 200 million …
By Clint Thompson North Florida watermelon growers have been able to manage most disease pressure this year; except for gummy stem blight. It has been the one disease that has been extremely problematic for producers, says Bob Hochmuth, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Regional Specialized Extension agent in Live Oak, Florida. “I’d say it’s more …
By Clint Thompson Watermelon harvests are underway in Georgia. It’s not the big, seedless melons, which are still a few days away. Mini melons were being harvested last week. Jaime Patrick, Patrick Family Farms in Omega, Georgia, said his mini melons were being harvested, starting on Thursday, June 6. “We’ll do 15 buses a day, something like that. It isn’t …
Weekly Field Update Clemson Extension agents provide updates in The South Carolina Grower this week about the status of various crops being produced throughout the state. Statewide Tony Keinath, Extension Plant Pathologist Lacy Barnette and Jhessye Moore-Thomas, Climate-Smart Grown in SC Midlands Rob Last Pee Dee Brittney King Upstate Andy Rollins Sponsored ContentNuseed Carinata Covers New GroundNovember 1, 2024TriEst Ag …
