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By Clint Thompson Chill hours in Georgia are ahead of where they were last year at this point in the season. That’s positive news for the state’s peach producers who need cooler temperatures to make next year’s crop. According to the University of Georgia Weather Network, Byron, Georgia, received 241.5 chill hours from Nov. 10 to Dec. 16, compared to …
Billie Rooney and her husband, Scott, operate a 40-acre farm near Live Oak, Florida, where they grow blueberries, blackberries and sunflowers and raise livestock. Farming is a second career for the Rooneys. So, they had a lot to learn. She and hundreds of other farmers and ranchers across Florida can attest to the importance of lessons learned from any of …
Specialty crop producers should be mindful that the U.S. Department of Agriculture (USDA) is now accepting applications for the Marketing Assistance for Specialty Crops (MASC) program. Sign-up started on Dec. 10. Applications are due to the USDA’s Farm Service Agency through Jan. 8, 2025. MASC provides financial assistance to specialty crop growers to help them expand domestic markets or develop …
Florida’s new Adverse Effect Wage Rate (AEWR) is $16.23 and will become effective Dec. 30. It marks a 10% increase from the previous year’s rate of $14.77. The AEWR increases are part of the reason, the Florida Fruit and Vegetable Association (FFVA), along with other industry organizations, submitted a letter to U.S. Secretary of Agriculture Tom Vilsack this week. The …
WASHINGTON, DC — In response to ongoing negotiations on the farm bill extension and economic aid to producers, House Committee on Agriculture Chairman Glenn “GT” Thompson (PA-15) and Senate Committee on Agriculture, Nutrition, and Forestry Ranking Member John Boozman (R-AR) issued the following statement: ”America’s farmers have lost over $30 billion this year. And for the last few months we have led many …
Scientists with the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) have secured a $5 million grant from the U.S. Department of Agriculture (USDA) National Institute of Food and Agriculture to combat the lethal Laurel wilt disease and the redbay ambrosia beetles responsible for it. The research aims to improve control and mitigation practices for avocado production in …
By Clint Thompson Disease buildup is starting to concern Georgia’s strawberry growers; one disease in particular. Phil Brannen, University of Georgia (UGA) Cooperative Extension fruit disease specialist, discussed Neopestalotiopsis and its impact already amid the current growing season. “We are starting to see some (diseases) here and there. The one that’s coming up again is this Neopestalotiopsis, but so far …
By Clint Thompson Citrus producers in Southwest Alabama are experiencing a bumper crop this year. That’s good news for growers this season, not so much for next season, says Jacob Kelley, regional Extension agent in Southwest Alabama. “I think it’s been a really good crop. Last year wasn’t as great, but it was decent considering the freezing weather that we …
By Clint Thompson North Florida watermelon acreage does not figure to decrease in 2025; not after the successful seasons farmers have experienced the last two seasons, says Bob Hochmuth, University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Regional Specialized Extension agent in Live Oak, Florida. “I think if we settle that there were 1,000 more acres last year, …
By Clint Thompson The International Fresh Produce Association (IFPA) remains committed to “fighting for fresh.” IFPA serves as a strong advocate for farmers and strives to increase consumption of specialty crops around the world. Cathy Burns, chief executive officer of IFPA, shared her organization’s message during the Global Produce and Floral Show in Atlanta in mid-October. “We’re going to fight …
