Production in the cold-hardy citrus region is still in its infancy. Growers and industry leaders need events like the Citrus Health Forum to obtain the necessary information to help this young industry continue to flourish. The latest forum took place at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) North Florida Research and Education Center in Quincy …
Clemson Extension Agents Provide Crop Updates
Weekly Field Update Clemson Extension agents provide updates in The South Carolina Grower this week about the status of various crops being produced throughout the state. Coastal Region Zack Snipes Midlands Phillip Carnley Rob Last Sarah Scott Upstate Andy Rollins Sponsored ContentNuseed Carinata Covers New GroundNovember 1, 2024TriEst Ag Group: Partners in ProfitabilityApril 1, 2024SECURE FUNDING NOW | USDA-Sponsored Farming …
Planning Pointers for Cold-Hardy Citrus Production
Crop planning is an essential part of the citrus production process. What are you going to grow? Where are you going to market? How are you going to overcome HLB (huanglongbing or citrus greening)? John Chater, assistant professor at the University of Florida Institute of Food and Agricultural Sciences (UF/IFAS) Citrus Research and Education Center, discussed the different factors that …
The Future of Florida Blueberries Driven by Automation
By Frank Giles Last week, the Florida Blueberry Growers Association (FBGA) hosted its annual fall meeting in Lakeland at Bonnet Springs Park and Event Center. The meeting’s education program covered a wide range of topics, including production, labor and the farm bill debate. Leonard Park, FBGA president, noted in his welcome address that last season was a struggle for Florida’s …
Anthracnose Disease a Growing Concern for Peach Producers
By Clint Thompson Anthracnose disease is on the rise in peaches in the Southeast. University of Georgia researchers are determined to find out why. Phil Brannen, University of Georgia Cooperative Extension fruit disease specialist, is wary that fungicide resistance is a culprit as to why disease instances have increased in recent years. “I fear, and it’s something we need to …
What’s Needed to Ensure a Sweet Future for Georgia Blueberries
By Clint Thompson One of the largest and most productive blueberry growers in Georgia is concerned about the obstacles that will challenge his ability to remain sustainable in the future. That is why Kevin Eason voices his concerns to those who will listen. He aims to educate legislative leaders about the issues that challenge his sustainability as a farmer. Eason …
Tri-County Agricultural Area: Where Tradition Meets Technology
By Frank Giles There are a few farming regions in Florida and around the country that have carved out unique identities and are quickly recognized by their names. The Tri-County Agricultural Area (TCAA) is one such place. Comprised of St. Johns, Putnam and Flagler counties, the TCAA has roots dating back to the very beginning of agriculture in the state. …
Clemson Extension Agents Provide Crop Updates
Weekly Field Update Clemson Extension agents provide updates in The South Carolina Grower this week about the status of various crops being produced throughout the state. Coastal Region Zack Snipes Midlands Phillip Carnley Rob Last Pee Dee Bruce McLean Sponsored ContentNuseed Carinata Covers New GroundNovember 1, 2024TriEst Ag Group: Partners in ProfitabilityApril 1, 2024SECURE FUNDING NOW | USDA-Sponsored Farming Project …
A Preview of Florida Citrus Breeding Projects
By Peter Chaires The New Varieties Development & Management Corp. (NVDMC) board of directors has completed its 2023-24 budgeting process. Like other citrus industry organizations and private companies, the NVDMC board sought to address the need for immediate and short-term benefits, without abandoning a necessary focus on the future. Most of the funding will be directed to near-term benefit, with …
Georgia Citrus Growers Get Valuable Resources
Since Georgia’s citrus industry is still in its infancy, leaders are determined to educate growers about the resources that are available to them. With help from Lindy Savelle, president of the Georgia Citrus Association, the U.S. Department of Agriculture (USDA) recently hosted an event to share many of those resources with growers. The meet-and-greet workshop took place July 12 at …